MARANGON, MATTEO
MARANGON, MATTEO
Dipartimento di Agronomia Animali Alimenti Risorse Naturali e Ambiente - DAFNAE
Adherence to the Mediterranean diet among climbers in Lisbon, Portugal: A cross-sectional study
2026 Kurmazović, Natalija; Januário, Isabel; Šobajić, Slađana; Marangon, Matteo; Đorđević, Brižita; Todorović, Vanja
Definition of a sensory lexicon and development of sensory wheels of eighteen monovarietal Italian white wines
2026 Piombino, Paola; Pittari, Elisabetta; Di Fede, Roberto Salvatore; Lisanti, Maria Tiziana; Carlin, Silvia; Curioni, Andrea; Luzzini, Giovanni; Marangon, Christine; Marangon, Matteo; Mattivi, Fulvio; Paissoni, Maria Alessandra; Parpinello, Giuseppina Paola; Piergiovanni, Maurizio; Ricci, Arianna; Río Segade, Susana; Rolle, Luca; Ugliano, Maurizio; Moio, Luigi
Development of new meat analogues from filamentous fungi cultivated on oenological by-products: A quality perspective
2026 Hoxha, Luziana; Sucic, Ivana; Taherzadeh, Mohammad J.; Marangon, Matteo
Peptides as antioxidant, taste-active, and antimicrobial agents in wine: Current evidence and technological perspectives
2026 De Iseppi, Alberto; Marangon, Matteo; Curioni, Andrea
Quality and safety assessment of Neurospora intermedia biomass cultivated on oenological by-products as a new protein ingredient for food
2026 Hoxha, L.; Battisti, I.; Arrigoni, G.; Taherzadeh, M. J.; Marangon, M.
Red Wine Colloids: Advances in Characterization and Strategies for Colloidal Stability
2026 Zanella, Sara; Curioni, Andrea; Marangon, Matteo
Varietal volatile patterns in young and model-aged white wines: a case study on eighteen monovarietal Italian wine types
2026 Luzzini, Giovanni; Furlan, Nicole; Slaghenaufi, Davide; Piergiovanni, Maurizio; Carlin, Silvia; Mattivi, Fulvio; Segade, Susana Río; Giacosa, Simone; Piombino, Paola; Pittari, Elisabetta; Parpinello, Giuseppina Paola; Ricci, Arianna; Marangon, Matteo; Marangon, Christine; Ugliano, Maurizio
A Comprehensive Literature Review on the Role of Bentonite in White Wine Protein Stabilization
2025 Lagori, Marco; Vincenzi, Simone; Marangon, Matteo; Cattaneo, Luca; Paissoni, Maria Alessandra; Río Segade, Susana; Giacosa, Simone; Bosso, Antonella; Rolle, Luca
A NOVEL BIOREFINERY APPROACH USING EDIBLE ASCOMYCETE AND ZYGOMYCETE FILAMENTOUS FUNGI TO VALORIZE VINASSE FROM THE DISTILLERY INDUSTRY
2025 Hoxha, L.; Lennartsson, P. R.; Marangon, M.; Taherzadeh, M. J.
Antioxidant Activity of Yeast Peptides released during fermentation and autolysis in model conditions
2025 De Iseppi, Alberto; Marangon, Matteo; Zanella, Sara; Curioni, Andrea
Bioactivity of the chitin-binding domain (CBD) from a major grapevine chitinase against Botrytis cinerea.
2025 Bolzonello, A.; Tundo, S.; Vivarelli, L.; Poussereau, N.; Choquer, M.; Bruel, C.; Vincenzi, S.; Marangon, M.; Battisti, I.; Masi, A.; Sella L., And Favaron
BIOTRANSFORMING EU WINE AND DISTILLERY BY-PRODUCTS: GRAPE MARC VALORIZATION VIA EDIBLE FILAMENTOUS FUNGI FOR SUSTAINABLE PROTEIN PRODUCTION
2025 Hoxha, L.; Lennartsson, P. R.; Marangon, M.; Taherzadeh, M. J.
Botrytis cinerea protease activity removes the chitin-binding domain of a major grapevine chitinase, abolishing its antifungal activity
2025 Bolzonello, Angela; Battisti, Ilaria; Tundo, Silvio; Pais Da Cunha, Aderito Tomas; Marangon, Matteo; Vincenzi, Simone; Masi, Antonio; Sella, Luca; Poussereau, Nathalie; Favaron, Francesco
Chitosan Hydrochloride Applied as a Grapevine Biostimulant Modulates Sauvignon Blanc Vines’ Growth, Grape, and Wine Composition
2025 Marangon, Matteo; Botton, Alessandro; Meggio, Franco; Lante, Anna; Tinello, Federica; De Iseppi, Alberto; Marangon, Christine; Vincenzi, Simone; Curioni, Andrea
Commercial red wines under the lens: a snapshot of colloidal diversity
2025 Zanella, Sara; Curioni, Andrea; Marangon, Matteo
Exploring the nature and mechanism of formation of red wine colloids: implications for stability and quality
2025 Zanella, Sara; Curioni, Andrea; Marangon, Matteo
Green extraction of glycoproteins and polysaccharides from wine lees using natural deep eutectic solvents
2025 Teslić, Nemanja; Curioni, Andrea; Marangon, Matteo; Stupar, Alena; Lomolino, Giovanna; Jones-Moore, Hayden; Iseppi, Alberto De
Harnessing Winery and Distillery By-Products with Aspergillus oryzae: Potential for development of innovative fungi-based fermented food and feed
2025 Hoxha, L.; Lennartsson, P. R.; Marangon, M.; Taherzadeh, M. J.
Insight on Tannin Extraction and Mechanical Changes During Maceration from Skins and Seeds of Italian Red Grape Varieties
2025 Ferrero, Lorenzo; Paissoni, Maria Alessandra; Río Segade, Susana; Mattivi, Fulvio; Marangon, Matteo; Parpinello, Giuseppina Paola; Piombino, Paola; Ugliano, Maurizio; Gerbi, Vincenzo; Rolle, Luca; Giacosa, Simone
Mannoproteins extraction from Wine Lees Using Natural Deep Eutectic Solvents
2025 De Iseppi, Alberto; Teslić, Nemanja; Marangon, Matteo; Lomolino, Giovanna; Curioni, Andrea