CURIONI, ANDREA
CURIONI, ANDREA
Dipartimento di Agronomia Animali Alimenti Risorse Naturali e Ambiente - DAFNAE
Definition of a sensory lexicon and development of sensory wheels of eighteen monovarietal Italian white wines
2026 Piombino, Paola; Pittari, Elisabetta; Di Fede, Roberto Salvatore; Lisanti, Maria Tiziana; Carlin, Silvia; Curioni, Andrea; Luzzini, Giovanni; Marangon, Christine; Marangon, Matteo; Mattivi, Fulvio; Paissoni, Maria Alessandra; Parpinello, Giuseppina Paola; Piergiovanni, Maurizio; Ricci, Arianna; Río Segade, Susana; Rolle, Luca; Ugliano, Maurizio; Moio, Luigi
Peptides as antioxidant, taste-active, and antimicrobial agents in wine: Current evidence and technological perspectives
2026 De Iseppi, Alberto; Marangon, Matteo; Curioni, Andrea
Red Wine Colloids: Advances in Characterization and Strategies for Colloidal Stability
2026 Zanella, Sara; Curioni, Andrea; Marangon, Matteo
Chitosan Hydrochloride Applied as a Grapevine Biostimulant Modulates Sauvignon Blanc Vines’ Growth, Grape, and Wine Composition
2025 Marangon, Matteo; Botton, Alessandro; Meggio, Franco; Lante, Anna; Tinello, Federica; De Iseppi, Alberto; Marangon, Christine; Vincenzi, Simone; Curioni, Andrea
Green extraction of glycoproteins and polysaccharides from wine lees using natural deep eutectic solvents
2025 Teslić, Nemanja; Curioni, Andrea; Marangon, Matteo; Stupar, Alena; Lomolino, Giovanna; Jones-Moore, Hayden; Iseppi, Alberto De
Pairing Prosecco wine and Asiago cheese: Insights from a panel assessment and consumer test
2025 Lomolino, Giovanna; De Iseppi, Alberto; Stiletto, Alice; Marangon, Matteo; Curioni, Andrea; Pasini, Gabriella; Vincenzi, Simone; Franceschi, Deborah; Crapisi, Antonella; Trestini, Samuele
Recovery of Valuable Compounds from Distillery Vinasse: Trials for Plant Scale-Up
2025 De Iseppi, A.; Marangon, M.; Curioni, A.; Perbellini, A.; Zanchin, A.; Guerrini, L.
The role of protein-phenolic interactions in the formation of red wine colloidal particles
2025 Marangon, Matteo; Marassi, Valentina; Mattivi, Fulvio; Marangon, Christine; Moio, Luigi; Roda, Barbara; Rolle, Luca; Ugliano, Maurizio; Versari, Andrea; Zanella, Sara; Curioni, Andrea
Characterization and Identification of Yeast Peptides Released during Model Wine Fermentation and Lees Contact
2024 De Iseppi, A.; Rocca, G.; Marangon, M.; Corich, V.; Arrigoni, G.; Porcellato, D.; Curioni, A.
Chemical and Electrochemical Assessment of Wine Lees Extracts Tested as Novel Antioxidant Additives in Model Wine
2024 De Iseppi, A; Curioni, A; Marangon, M; Invincibile, D; Slaghenaufi, D; Ugliano, M
Comprehensive analysis of colloid formation, distribution, and properties of monovarietal red wines using asymmetrical flow field-flow fractionation with online multidetection
2024 Marangon, Matteo; Marassi, Valentina; Roda, Barbara; Zattoni, Andrea; Reschiglian, Pierluigi; Mattivi, Fulvio; Moio, Luigi; Ricci, Arianna; Piombino, Paola; Segade, Susana Río; Giacosa, Simone; Slaghenaufi, Davide; Versari, Andrea; Vrhovsek, Urska; Ugliano, Maurizio; De Iseppi, Alberto; Marangon, Christine; Curioni, Andrea
Impact of postponed harvests and withering on the aromas development of Yellow Muscat “fiori d'arancio” berries
2024 Canton, Monica; Botton, Alessandro; Corso, Massimiliano; Cargnello, Giovanni; Teo, Gianni; Curioni, Andrea; Vincenzi, Simone; Bonghi, Claudio
The Transcriptional Landscape of Berry Skin in Red and White PIWI (“Pilzwiderstandsfähig”) Grapevines Possessing QTLs for Partial Resistance to Downy and Powdery Mildews
2024 Scariolo, Francesco; Gabelli, Giovanni; Magon, Gabriele; Palumbo, Fabio; Pirrello, Carlotta; Farinati, Silvia; Curioni, Andrea; Devillars, Aurélien; Lucchin, Margherita; Barcaccia, Gianni; Vannozzi, Alessandro
Wine and Health: From the Perspective of Alvise Cornaro to the Latest Scientific Opinions
2023 Lante, Anna; Marangon, Matteo; Vincenzi, Simone; Lomolino, Giovanna; Crapisi, Antonella; Pasini, Gabriella; Malavasi, Stefania; Curioni, Andrea
Decoding the Proanthocyanins Profile of Italian Red Wines
2022 Arapitsas, Panagiotis; Perenzoni, Daniele; Ugliano, Maurizio; Slaghenaufi, Davide; Giacosa, Simone; Alessandra Paissoni, Maria; Piombino, Paola; Pittari, Elisabetta; Versari, Andrea; Ricci, Arianna; Curioni, Andrea; Marangon, Matteo; Mattivi, Fulvio
Effect of vacuum application on the physical, rheological and sensory characteristics of an artisanal ice cream
2022 Lomolino, G.; De Iseppi, A.; Bravo, S.; Vegro, M.; Marangon, M.; Crapisi, A.; Curioni, A.
Emulsifying activity of potato proteins in the presence of k-carrageenan at different pH conditions
2022 Lomolino, G.; Vincenzi, S.; Zannoni, S.; Marangon, M.; De Iseppi, A.; Curioni, A.
Monoterpenoids and norisoprenoids in Italian red wines
2022 Slaghenaufi, D.; Vanzo, L.; Luzzini, G.; Arapitsas, P.; Marangon, M.; Curioni, A.; Mattivi, F.; Piombino, P.; Moio, L.; Versari, A.; Ricci, A.; Segade, S. R.; Rolle, L.; Ugliano, M.
The contribution of varietal thiols in the diverse aroma of Italian monovarietal white wines
2022 Carlin, Silvia; Piergiovanni, Maurizio; Pittari, Elisabetta; Tiziana Lisanti, Maria; Moio, Luigi; Piombino, Paola; Marangon, Matteo; Curioni, Andrea; Rolle, Luca; Rio Segade, Susana; Versari, Andrea; Ricci, Arianna; Paola Parpinello, Giuseppina; Luzzini, Giovanni; Ugliano, Maurizio; Perenzoni, Daniele; Vrhovsek, Urska; Mattivi, Fulvio
The macromolecular diversity of Italian monovarietal red wines
2022 Marangon, Matteo; De Iseppi, Alberto; Gerbi, Vincenzo; Mattivi, Fulvio; Moio, Luigi; Piombino, Paola; Parpinello, Giuseppina Paola; Rolle, Luca; Slaghenaufi, Davide; Versari, Andrea; Vrhovsek, Urska; Ugliano, Maurizio; Curioni, Andrea