ZANNONI, STEFANIA
ZANNONI, STEFANIA
Dipartimento di Agronomia Animali Alimenti Risorse Naturali e Ambiente - DAFNAE
Application of Animal- and Plant-Derived Coagulant in Artisanal Italian Caciotta Cheesemaking: Comparison of Sensory, Biochemical, and Rheological Parameters
2025 Lomolino, Giovanna; Zannoni, Stefania; Vegro, Mara; De Iseppi, Alberto
White Sparkling Wine Proteins and Glycoproteins and Their Behavior in Foam Expansion and Stability
2024 Lomolino, Giovanna; Vincenzi, Simone; Zannoni, Stefania; Vegro, Mara; De Iseppi, Alberto
Emulsifying activity of potato proteins in the presence of k-carrageenan at different pH conditions
2022 Lomolino, G.; Vincenzi, S.; Zannoni, S.; Marangon, M.; De Iseppi, A.; Curioni, A.
Evaluation of quality and safety of beef hamburgers fortified with Ozonated Extra Virgin Olive Oil
2022 Ebrahimi, Peyman; Lante, Anna; MIOTTI SCAPIN, Riccardo; Zannoni, Stefania; Contiero, Barbara; Catellani, Paolo; Giaccone, Valerio
Foam Characteristics and Sensory Analysis of Arabica Coffee, Extracted by Espresso Capsule and Moka Methods
2022 Lomolino, Giovanna; Dal Zotto, Valentina; Zannoni, Stefania; De Iseppi, Alberto
Antioxidant Properties of Soybean Oil Supplemented with Ginger and Turmeric Powders
2020 Tinello, Federica; Zannoni, Stefania; Lante, Anna
Ice recrystallization and melting in ice cream with different proteins levels and subjected to thermal fluctuation
2020 Lomolino, Giovanna; Zannoni, Stefania; Zabara, Andrada; Da Lio, Matteo; De Iseppi, Alberto
An ecofriendly procedure to extract isoflavones from soybean seeds
2018 Lante, Anna; Barion, Giuseppe; Zannoni, Stefania; Pastore, Maria Rita; Tinello, Federica; Dal Cortivo, Cristian; Vamerali, Teofilo; Mosca, Giuliano
Valorization of ginger and turmeric peels
2017 Tinello, Federica; Zannoni, Stefania; Lante, Anna
Characterization of crude esterase activity from two plants used in cheese making: Cynara cardunculus L. and ficus carica L
2015 Lomolino, Giovanna; Zannoni, Stefania; Di Pierro, Giovanna
Co-fermentation of onion and whey: a promising prebiotic and probiotic combination
2015 Vendramin, Veronica; Tinello, Federica; Barros Divino, V.; Zannoni, Stefania; Corich, Viviana; Giacomini, Alessio; Lante, Anna
IBD and lipid parameters: role of inflammation.
2007 Romanato, Giovanna; Scarpa, Marco; Angriman, Imerio; Marin, Raffaella; Ruffolo, C; Basato, Silvia; Zannoni, Stefania; Zambon, S; Filosa, Teresa; Pilon, Fabio; Polese, Lino; Manzato, Enzo
Lipid and phospholipid profile six month after ileo-colonic resection for Crohn’s disease.
2007 Romanato, Giovanna; Scarpa, Marco; Ruffolo, C; Marin, Raffaella; Zannoni, Stefania; Zambon, S; Basato, Silvia; Filosa, Teresa; Pilon, Fabio; Angriman, Imerio; Manzato, Enzo
Restorative proctocolectomy for ulcerative colitis: impact on lipid metabolism and on tissutal and serum fatty acids
2007 Scarpa, Marco; Romanato, Giovanna; Manzato, Enzo; Ruffolo, C; Marin, Raffaella; Basato, Silvia; Zannoni, Stefania; Zambon, S; Filosa, Teresa; Pilon, Fabio; Polese, Lino; Angriman, Imerio
Effetto del diverso uso del suolo forestale sull’evoluzione delle sostanze umiche
1998 Nardi, S.; Pizzeghello, D.; Muscolo, A.; Albuzio, A.; Zannoni, S.; Concheri, G