GIACOMINI, ALESSIO
GIACOMINI, ALESSIO
Dipartimento di Agronomia Animali Alimenti Risorse Naturali e Ambiente - DAFNAE
Effect of Green Tea Kombucha Within an Energy‐Restricted Diet on Cardiometabolic Risk Markers in Individuals With Excess Body Weight: A Randomized Controlled Trial
2026 Bonifácio, Dandara Baia; Fraiz, Gabriela Macedo; Lacerda, Udielle Vermelho; Cardoso, Rodrigo Rezende; De Souza Coura Dias, Thayná; Corich, Viviana; Giacomini, Alessio; De Barros, Frederico Augusto Ribeiro; Bressan, Josefina
Impact of Bacterial Fermentation on Phytochemical Profile and Bioactivity of Calendula officinalis and Echinacea purpurea Extracts
2026 Massaro, Sofia; Sica, Jacopo; Ghion, Gloria; Vincenzi, Simone; Porcellato, Davide; Corich, Viviana; Nadai, Chiara; Giacomini, Alessio
Long-term Trends in Microbial Metabarcoding, Chemical and Bioactivity Profiles of Green and Black Homemade Kombucha During One Year of Backslopping
2026 Ghion, Gloria; Sica, Jacopo; Molinelli, Zeno; Chinello, Manuel; Massaro, Sofia; De Barros, Frederico Augusto Ribeiro; Nadai, Chiara; Corich, Viviana; Giacomini, Alessio
Regular black tea kombucha consumption is associated with improved insulin resistance and increased ADIPOQ expression in adults with obesity: a pre–post clinical trial
2026 De Campos Costa, Mirian Aparecida; Macedo Fraiz, Gabriela; Rezende Cardoso, Rodrigo; Da Silva, Alessandra; Da Silva Duarte, Vinícius; Soares Gazzinelli Cruz, Carlos Eduardo; Rodrigues, Evando Geraldo; Shaikh, Maliha W.; Keshavarzian, Ali; Hamaker, Bruce R.; Corich, Viviana; Giacomini, Alessio; Stampini Duarte Martino, Hércia; Bressan, Josefina; Ribeiro De Barros, Frederico Augusto
Shotgun proteomics reveals interactions between Starmerella bacillaris and Saccharomyces cerevisiae during sequential wine fermentation
2026 Moreira, Luiza De Paula Dias; Duarte, Vinícius Da Silva; Corich, Viviana; Nadai, Chiara; Giacomini, Alessio; Porcellato, Davide
Antioxidant, Antiproliferative, Antibacterial, and Antimalarial Effects of Phenolic-Rich Green Tea Kombucha
2025 Lacerda, Udielle Vermelho; Da Costa, Carolina Vargas Pereira; Cardoso, Rodrigo Rezende; D'Almeida, Carolina Thomaz Dos Santos; Do Carmo, Mariana Araújo Vieira; Lima, Amanda Dos Santos; Cruz, Laura Da Silva; De Souza, Amanda Bubula; Fernandes, Philipe Oliveira; Maltarollo, Vinícius Gonçalves; Ferreira, Mariana Simões Larraz; Azevedo, Luciana; Eller, Monique Renon; Corich, Viviana; Giacomini, Alessio; Barros, Frederico Augusto Ribeiro De
Chemical and microbiological assessment of early wine fermentation phase can predict yeast cell viability during post-fermentation process
2025 Sica, Jacopo; Crosato, Giulia; Molinelli, Zeno; Nadai, Chiara; Giacomini, Alessio; Corich, Viviana
Effect of regular green tea (Camellia sinensis) kombucha consumption on oxidative stress and endothelial health in individuals with excess body weight: a randomized controlled trial
2025 Bonifácio, Dandara Baia; Macedo Fraiz, Gabriela; Lacerda, Udielle Vermelho; Cardoso, Rodrigo Rezende; Pelissari Kravchychyn, Ana Claudia; Corich, Viviana; Giacomini, Alessio; Ribeiro De Barros, Frederico Augusto; Bressan, Josefina
Enhancing Malva sylvestris extract properties through lactic acid bacteria fermentation: impact on phytochemical profile and bioactivity
2025 Massaro, Sofia; Sica, Jacopo; Ghion, Gloria; Nadai, Chiara; Vincenzi, Simone; Porcellato, Davide; Corich, Viviana; Giacomini, Alessio; Tarrah, Armin
Functional Compound Bioaccessibility and Microbial Viability in Green and Black Tea Kombucha During Simulated Digestion
2025 Ghion, Gloria; Sica, Jacopo; Massaro, Sofia; Tarrah, Armin; Devold, Tove Gulbrandsen; Porcellato, Davide; Giacomini, Alessio; Barros, Frederico Augusto Ribeiro De; Corich, Viviana; Nadai, Chiara
Nitrogen supplementation during wine fermentation, cooling rate and SO₂ addition timing influence yeast viability and acetaldehyde production in the post-fermentation process
2025 Sica, Jacopo; Crosato, Giulia; Vendramin, Veronica; Vincenzi, Simone; Sartori, Cristina; Carlot, Milena; Nadai, Chiara; Giacomini, Alessio; Corich, Viviana
Optimization of culture medium for Lacticaseibacillus paracasei DTA-83 to produce biopreservatives enhancing meat product durability
2025 Guerra, André Fioravante; De Paula, Breno Pereira; Dos Santos Gomes, Elton Luis; Guerra, Carlos Alberto; Costa, Lucas Marques; Zarur Coelho, Maria Alice; Luchese, Rosa Helena; Giacomini, Alessio; Corich, Viviana
Regular Consumption of Black Tea Kombucha Modulates the Gut Microbiota in Individuals with and without Obesity
2025 Costa, Mirian Aparecida De Campos; Da Silva Duarte, Vinícius; Fraiz, Gabriela Macedo; Cardoso, Rodrigo Rezende; Da Silva, Alessandra; Martino, Hércia Stampini Duarte; Dos Santos D'Almeida, Carolina Thomaz; Ferreira, Mariana Simões Larraz; Corich, Viviana; Hamaker, Bruce R; Giacomini, Alessio; Bressan, Josefina; Barros, Frederico Augusto Ribeiro De
Starmerella bacillaris Yeast Derivatives for Improving Wine Stability: Effect of Cell Wall Composition and Extraction Techniques
2025 Molinelli, Zeno; Nadai, Chiara; De Iseppi, Alberto; Vincenzi, Simone; Sparrow, Celine; Antoniali, Paolo; Giacomini, Alessio; Corich, Viviana
Black Tea Kombucha Consumption: Effect on Cardiometabolic Parameters and Diet Quality of Individuals with and without Obesity
2024 Fraiz, Gabriela Macedo; Costa, Mirian A. C.; Cardoso, Rodrigo R.; Hébert, James R.; Zhao, Longgang; Corich, Viviana; Giacomini, Alessio; Milagro, Fermín I.; Barros, Frederico A. R.; Bressan, Josefina
Effect of CUP1 copy number and pH on copper resistance of Saccharomyces cerevisiae enological strains
2024 Sica, Jacopo; Bovo, Barbara; Nadai, Chiara; Carlot, Milena; Giacomini, Alessio; Corich, Viviana
Genomic and functional evaluation of exopolysaccharide produced by Liquorilactobacillus mali t6-52: technological implications
2024 Wu, M.; Pakroo, S.; Nadai, C.; Molinelli, Z.; Speciale, I.; De Castro, C.; Tarrah, A.; Yang, J.; Giacomini, A.; Corich, V.
Green Tea Kombucha Impacts Inflammation and Salivary Microbiota in Individuals with Excess Body Weight: A Randomized Controlled Trial
2024 Fraiz, Gabriela Macedo; Bonifácio, Dandara Baia; Lacerda, Udielle Vermelho; Cardoso, Rodrigo Rezende; Corich, Viviana; Giacomini, Alessio; Martino, Hércia Stampini Duarte; Echeverría, Sergio Esteban; Barros, Frederico Augusto Ribeiro de; Milagro, Fermín I.; Bressan, Josefina
Impact of a Biopreservative Derived from Lactic Fermentation on Quality after Food Processing: A Case Study on Sliced Cooked Ham
2024 Fioravante Guerra, André; Gava Barreto, Angela; Rodrigues Viviani, Isabella; Marques Costa, Lucas; Alberto Guerra, Carlos; Corich, Viviana; Giacomini, Alessio; Lemos Junior, Wilson José Fernandes
Interactions between Starmerella bacillaris and Saccharomyces cerevisiae during sequential fermentations influence the release of yeast mannoproteins and impact the protein stability of an unstable wine
2024 Moreira, Luiza de Paula Dias; Porcellato, Davide; Marangon, Matteo; Nadai, Chiara; Duarte, Vinícius da Silva; Devold, Tove Gulbrandsen; Giacomini, Alessio; Corich, Viviana