CARLOT, MILENA
CARLOT, MILENA
Effect of CUP1 copy number and pH on copper resistance of Saccharomyces cerevisiae enological strains
2024 Sica, Jacopo; Bovo, Barbara; Nadai, Chiara; Carlot, Milena; Giacomini, Alessio; Corich, Viviana
Strain prevalence and killer factor only partially influence the fermentation activity of pairwise Saccharomyces cerevisiae wine strains inoculation
2024 Sica, J.; Vendramini, C.; Nadai, C.; Molinelli, Z.; Carlot, M.; Giacomini, A.; Corich, V.
Starmerella bacillaris Released in Vineyards at Different Concentrations Influences Wine Glycerol Content Depending on the Vinification Protocols
2023 Nadai, Chiara; da Silva Duarte, Vinícius; Sica, Jacopo; Vincenzi, Simone; Carlot, Milena; Giacomini, Alessio; Corich, Viviana
Starmerella bacillaris Released in Vineyards at Different Concentrations Influences Wine Glycerol Content Depending on the Vinification Protocols
2022 Nadai, Chiara; da Silva Duarte, Vinícius; Sica, Jacopo; Vincenzi, Simone; Carlot, Milena; Giacomini, Alessio; Corich, Viviana
Thermal resistance and high-performance microwave decontamination assessment of Bacillus endospores isolated from food-grade herbal extracts
2021 Tarrah, A.; Pakroo, S.; Carlot, M.; Nesto, C.; Cirillo, A.; Lombardi, A.; Corich, V.; Giacomini, A.
Comparative evaluation of cheese whey microbial composition from four Italian cheese factories by viable counts and 16S rRNA gene amplicon sequencing
2020 da Silva Duarte, Vinícius; Carlot, Milena; Pakroo, Shadi; Tarrah, Armin; Lombardi, Angiolella; Santiago, Helena; Corich, Viviana; Giacomini, Alessio
The impact of CUP1 gene copy-number and XVI-VIII/XV-XVI translocations on copper and sulfite tolerance in vineyard Saccharomyces cerevisiae strain populations
2020 Crosato, G.; Nadai, C.; Carlot, M.; Garavaglia, J.; Ziegler, D. R.; Rossi, R. C.; De Castilhos, J.; Campanaro, S.; Treu, L.; Giacomini, A.; Corich, V.
Dynamics of Saccharomyces cerevisiae strains isolated from vine bark in vineyard: Influence of plant age and strain presence during grape must spontaneous fermentations
2019 Nadai, C.; Vendramini, C.; Carlot, M.; Andrighetto, Cristian; Giacomini, A.; Corich, V.
Characteristics of Compost Obtained from Winemaking Byproducts
2018 Viel, Alessia; Stellin, Fabio; Carlot, Milena; Nadai, Chiara; Concheri, Giuseppe; Stevanato, Piergiorgio; Squartini, Andrea; Corich, Viviana; Giacomini, Alessio
Genetic variability and physiological traits of Saccharomyces cerevisiae strains isolated from “Vale dos Vinhedos” vineyards reflect agricultural practices and history of this Brazilian wet subtropical area
2018 Crosato, Giulia; Carlot, Milena; DE ISEPPI, Alberto; Garavaglia, Juliano; Pinto, Laura Massochin Nunes; Ziegler, Denise Righetto; Ramos, Renata Cristina de Souza; Rossi, Rochele Cassanta; Nadai, Chiara; Giacomini, Alessio; Corich, Viviana
Starmerella bacillaris un nuovo lievito due volte utile: in vigneto come agente di biocontrollo e in cantina per migliorare la qualità nel vino
2018 Nadai, C.; Bovo, B.; Crosato, G.; Carlot, M.; Giacomini, A.; Corich, V; FERNANDES LEMOS JUNIOR, WILSON JOSÉ; Favaron, F.
The Different Physical and Chemical Composition of Grape Juice and Marc Influence Saccharomyces cerevisiae Strains Distribution During Fermentation
2018 Bovo, Barbara; Nadai, Chiara; Lemos Junior, Wilson Josè Fernandes; Carlot, Milena; Giacomini, Alessio; Corich, Viviana
Saccharomyces cerevisiae vineyard strains have different nitrogen requirements that affect their fermentation performances
2017 Lemos Junior, W. J. F.; Viel, A.; Bovo, B.; Carlot, M.; Giacomini, A.; Corich, V.
The geographic distribution of saccharomyces cerevisiae isolates within three Italian neighboring winemaking regions reveals strong differences in yeast abundance, genetic diversity and industrial strain dissemination
2017 Viel, Alessia; Legras, Jean-Luc; Nadai, Chiara; Carlot, Milena; Lombardi, Angiolella; Crespan, Manna; Migliaro, Daniele; Giacomini, Alessio; Corich, Viviana
Whole-genome sequence of Starmerella bacillaris PAS13, a nonconventional enological yeast with antifungal activity
2017 Lemos Junior, Wilson José Fernandes; Treu, Laura; Duarte, VinÃcius da Silva; Carlot, Milena; Nadai, Chiara; Campanaro, Stefano; Giacomini, Alessio; Corich, Viviana
Aptitude of Saccharomyces yeasts to ferment unripe grapes harvested during cluster thinning for reducing alcohol content of wine
2016 Bovo, Barbara; Nadai, Chiara; Vendramini, Chiara; FERNANDES LEMOS JUNIOR, WILSON JOSÉ; Carlot, Milena; Giacomini, Alessio; Corich, Viviana
Biocontrol Ability and Action Mechanism of Starmerella bacillaris (Synonym Candida zemplinina) Isolated from Wine Musts against Gray Mold Disease Agent Botrytis cinerea on Grape and Their Effects on Alcoholic Fermentation
2016 Lemos, Wilson J; Bovo, Barbara; Nadai, Chiara; Crosato, Giulia; Carlot, Milena; Favaron, Francesco; Giacomini, Alessio; Corich, Viviana
Outlining a selection procedure for Saccharomyces cerevisiae isolated from grape marc to improve fermentation process and distillate quality
2015 Bovo, Barbara; Carlot, Milena; Fontana, Federico; Lombardi, Angiolella; Soligo, Stefano; Giacomini, Alessio; Corich, Viviana
Exploring the use of Saccharomyces cerevisiae commercial strain and Saccharomycodes ludwigii natural isolate for grape marc fermentation to improve sensory properties of spirits
2014 Bovo, Barbara; Carlot, Milena; Angiolella, Lombardi; Lomolino, Giovanna; Lante, Anna; Giacomini, Alessio; Corich, Viviana
Indirect evaluation of microbial spoiling activity in grape marcs by near infrared spectroscopy (NIRS)
2013 Bovo, Barbara; DE MARCHI, Massimo; Carlot, Milena; S., Soligo; Corich, Viviana; Giacomini, Alessio