BITTANTE, GIOVANNI
BITTANTE, GIOVANNI
Associations between milk infrared-predicted plasma biomarkers of stress resilience and fertility in dairy cattle: Insights for enhancing breeding programs and herd management
2025 Cecchinato, Alessio; Toledo-Alvarado, Hugo; Mota, Lucio Flavio Macedo; Bisutti, Vittoria; Trevisi, Erminio; Negrini, Riccardo; Pegolo, Sara; Schiavon, Stefano; Gallo, Luigi; Bittante, Giovanni; Giannuzzi, Diana
Beef × dairy crossbreeding in mountain farms: major effects on carcass weight and retail cuts
2024 Amalfitano, N.; Berton, M.; Bazzoli, I.; Bittante, G.; Gallo, L.; Sturaro, E.
Characterization of the Detailed Fatty Acid Profiles of a Large Number of Types of Cheese from the Mountains and Plains
2024 Bittante, Giovanni; Amalfitano, Nicolò; Tagliapietra, Franco; Schiavon, Stefano; Cipolat-Gotet, Claudio; Stocco, Giorgia
Cows’ and buffalo milk for cooked fresh cheese: preliminary comparison of the cheese-making efficiency and quality of griddled acid/heat-coagulated Paneer and rennet-coagulated Tosella/Schiz
2024 Patel, N.; Amalfitano, N.; Bittante, G.
Detailed mineral profile of milk, whey, and cheese from cows, buffaloes, goats, ewes and dromedary camels, and efficiency of recovery of minerals in their cheese
2024 Amalfitano, Nicolò; Patel, Nageshvar; Haddi, Mohamed-Laid; Benabid, Hamida; Pazzola, Michele; Vacca, Giuseppe Massimo; Tagliapietra, Franco; Schiavon, Stefano; Bittante, Giovanni
Environmental impact of Holstein Friesian and 3-breed crossbred dairy cows using a Life Cycle Assessment approach applied to individual animals
2024 Gallo, L.; Berton, M.; Piazza, M.; Sturaro, E.; Schiavon, S.; Bittante, G.
Genomic insights into Milk Coagulation Properties and Curd Firmness in Pag Island Sheep: a Genome-Wide Association Study
2024 Oštarić, F.; Ferenčaković, M.; Vostry, L.; Amalfitano, N.; Bittante, G.; Držaić, I.; Cubric-Curik, V.; Brajković, V.; Curik, I.; Mikulec, N.
Interrelationships among physical and chemical traits of cheese: Explanatory latent factors and clustering of 37 categories of cheeses
2024 Bittante, Giovanni; Amalfitano, Nicolò; Ferragina, Alessandro; Lombardi, Angiolella; Tagliapietra, Franco
Lactation modeling and the effects of rotational crossbreeding on milk production traits and milk-spectra-predicted enteric methane emissions
2024 Martínez-Marín, Gustavo; Toledo-Alvarado, Hugo; Amalfitano, Nicolò; Gallo, Luigi; Bittante, Giovanni
Review of equations to predict methane emissions in dairy cows from milk fatty acid profiles and their application to commercial dairy farms
2024 Massaro, S.; Giannuzzi, D.; Amalfitano, N.; Schiavon, S.; Bittante, G.; Tagliapietra, F.
Short communication: mineral profiles of veal and beef meat as affected by farming system and breed combination
2024 Bittante, Giovanni; Cecchinato, Alessio; Tagliapietra, Franco; Amalfitano, Nicolò
Thirty years of global warming potential evolution for the Italian dairy cow sector measured by two different metrics
2024 Berton, Marco; Bittante, Giovanni; Sturaro, Enrico; Gallo, Luigi
Biodiversity and genetics of beef quality, a review
2023 Bittante, G.
Body and milk production traits as indicators of energy requirements and efficiency of purebred Holstein and 3-breed rotational crossbred cows from Viking Red, Montbéliarde, and Holstein sires
2023 Piazza, Martina; Schiavon, Stefano; Saha, Sudeb; Berton, Marco; Bittante, Giovanni; Gallo, Luigi
Cheese yield and nutrients recovery in the curd predicted by Fourier-transform spectra from individual sheep milk samples
2023 Pazzola, M.; Stocco, G.; Ferragina, A.; Bittante, G.; Dettori, M. L.; Vacca, G. M.; Cipolat-Gotet, C.
Crossbreeding to improve local chicken breeds: predicting growth performance of the crosses using the Gompertz model and estimated heterosis
2023 Mancinelli, A. C.; Menchetti, L.; Birolo, M.; Bittante, G.; Chiattelli, D.; Castellini, C.
Cull cow carcass traits and risk of culling of Holstein cows and 3-breed rotational crossbred cows from Viking Red, Montbéliarde, and Holstein bulls
2023 Piazza, M; Berton, M; Amalfitano, N; Bittante, G; Gallo, L
Influence of single protein fractions on goat milk coagulation ability
2023 Amalfitano, Nicolò; Secchi, Giorgia; Tagliapietra, Franco; Lante, Anna; Luisa Dettori, Maria; Pazzola, Michele; Massimo Vacca, Giuseppe; Bittante, Giovanni
Interactions among breed, farm intensiveness and cow productivity on predicted enteric methane emissions at the population level
2023 Martínez-Marín, Gustavo; Schiavon, Stefano; Tagliapietra, Franco; Cecchinato, Alessio; Toledo-Alvarado, Hugo; Bittante, Giovanni
Latent factors analysis of protein profile, composition, and cheese-making traits of goat milk
2023 Amalfitano, N.; Secchi, G.; Pazzola, M.; Vacca, G. M.; Dettori, M. L.; Tagliapietra, F.; Schiavon, S.; Bittante, G.