MAINENTE, FEDERICA
MAINENTE, FEDERICA
Dipartimento di Territorio e Sistemi Agro-Forestali - TESAF
Polyphenols Profile and Antioxidant Activity Characterization of Commercial North Italian Ciders in Relation to Their Geo-graphical Area of Production and Cidermaking Procedures
2023 Mainente, F.; Vincenzi, S.; Rizzi, C.; Pasini, G.
Spray-drying Microencapsulation of an Extract from Tilia tomentosa Moench Flowers: Physicochemical Characterization and in Vitro Intestinal Activity
2022 Mainente, Federica; Piovan, Anna; Zanoni, Francesca; Chignola, Roberto; Cerantola, Silvia; Faggin, Sofia; Giron, Maria Cecilia; Filippini, Raffaella; Seraglia, Roberta; Zoccatelli, Gianni
Allergenicity assessment of the edible cricket Acheta domesticus in terms of thermal and gastrointestinal processing and IgE cross-reactivity with shrimp
2021 De Marchi, Laura; Mainente, Federica; Leonardi, Massimo; Scheurer, Stephan; Wangorsch, Andrea; Mahler, Vera; Pilolli, Rosa; Sorio, Daniela; Zoccatelli, Gianni
Hen egg white lysozyme is a hidden allergen in Italian commmercial ciders
2017 Mainente, Federica; Pasini, Gabriella; Simonato, Barbara; Arrigoni, Giorgio; Franchin, Cinzia; Rizzi, Corrado
Italian cider: a new potentially typical product to be characterized
2017 Mainente, Federica
Hidden Exogenous Proteins in Wine: Problems, Methods of Detection and Related Legislation – a Review
2016 Rizzi, Corrado; Mainente, Federica; Pasini, Gabriella; Simonato, Barbara
Setup of a procedure for cider proteins recovery and quantification
2016 Mainente, Federica; Rizzi, Corrado; Zoccatelli, Gianni; Chignola, Roberto; Simonato, Barbara; Pasini, Gabriella
Recovery and quantification of apple and cider proteins for the evaluation of potential allergens
2015 Mainente, Federica
Health and allergenic properties of apples and ciders
2014 Mainente, Federica
Red wine proteins: Two dimensional (2-D) electrophoresis and mass spectrometry analysis
2014 Mainente, Federica; Gianni, Zoccatelli; Marilinda, Lorenzini; Daniela, Cecconi; Vincenzi, Simone; Corrado, Rizzi; Barbara, Simonato
Assessment of the fining efficiency of zeins extracted from commercial corn gluten and sensory analysis of the treated wine
2013 B., Simonato; Mainente, Federica; Selvatico, Elisa; M., Violoni; Pasini, Gabriella
Analysis of Commercial Wines by LC-MS/MS Reveals the Presence of Residual Milk and Egg White Allergens
2012 Tolin, Serena; Pasini, Gabriella; B., Simonato; Mainente, Federica; Arrigoni, Giorgio
Mass spectrometry detection of egg proteins in red wines treated with egg white
2012 Tolin, Serena; Pasini, Gabriella; Curioni, Andrea; Arrigoni, Giorgio; Masi, Antonio; Mainente, Federica; B., Simonato
Immunochemical and mass spectrometry detection of residual proteins in gluten fined red wine
2011 B., Simonato; S., Tolin; Mainente, Federica; Pasini, Gabriella
Evaluation of fining efficiency of corn zeins in red wine: preliminary study
2009 Simonato, B; Mainente, Federica; Suglia, I; Curioni, Andrea; Pasini, Gabriella