RIOVANTO, ROBERTO
RIOVANTO, ROBERTO
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Comparison of Visible and Near-Infrared Reflectance Spectroscopy to Authenticate Fresh and Frozen-thawed Swordfish (Xiphias gladius L)
2012 Fasolato, Luca; Balzan, Stefania; Riovanto, Roberto; Berzaghi, Paolo; Massimo, Mirisola; Jacopo Carlo Ferlito, ; Serva, Lorenzo; Benozzo, Francesco; Roberto, Passera; Valentina, Tepedino; Novelli, Enrico
Effect of adult weight and CT-based selection on carcass traits of growing rabbits
2009 Szendro, Z; Matics, Z; Gerencser, Z; Radnai, I; Lengyel, M; Nagy, I; Riovanto, Roberto; DALLE ZOTTE, Antonella
Near infrared spectroscopy (NIRS) as a tool to predict meat chemical composition and fatty acid profile in different rabbit genotypes
2009 Riovanto, Roberto; Szendro, Zs; Mirisola, Massimo; Matics, Zs; Berzaghi, Paolo; DALLE ZOTTE, Antonella
Near infrared spectroscopy in animal science production:principles and applications
2009 Berzaghi, Paolo; Riovanto, Roberto