ANDREANI, NADIA ANDREA
ANDREANI, NADIA ANDREA
Dipartimento di Medicina Animale, Produzioni e Salute - MAPS
Transposon mutagenesis in Pseudomonas fluorescens reveals genes involved in blue pigment production and antioxidant protection
2019 Andreani, Nadia Andrea; Carraro, Lisa; Zhang, Lihong; Vos, Michiel; Cardazzo, Barbara
Spectrophotometric techniques for the characterization of strains involved in the blue pigmentation of food: Preliminary results
2018 Fasolato, L.; Andreani, N. A.; De Nardi, R.; Nalotto, G.; Serva, L.; Cardazzo, B.; Balzan, S.; Carraro, L.; Fontana, F.; Novelli, E.
Molecular Typing of Vibrio parahaemolyticus Strains Isolated from Mollusks in the North Adriatic Sea
2017 Rahman, MOHAMMAD SHAMSUR; Carraro, Roberta; Cardazzo, Barbara; Carraro, Lisa; Boscolo Meneguolo, Davide; Martino, MARIA ELENA; Andreani, NADIA ANDREA; Bordin, Paola; Mioni, Renzo; Barco, Lisa; Novelli, Enrico; Balzan, Stefania; Fasolato, Luca
Transformation and Tumorigenicity Testing of Simian Cell Lines and Evaluation of Poliovirus Replication.
2017 Dotti, Silvia; Lombardo, Tina; Villa, Riccardo; Cacciamali, Andrea; Zanotti, Cinzia; Andreani, Nadia Andrea; Cinotti, Stefano; Ferrari, Maura
A multi-omics approach to evaluate the quality of milk whey used in ricotta cheese production
2016 Sattin, Eleonora; Andreani, NADIA ANDREA; Carraro, Lisa; Lucchini, Rosaria; Fasolato, Luca; Telatin, Andrea; Balzan, Stefania; Novelli, Enrico; Simionati, Barbara; Cardazzo, Barbara
Agricultural by-products with bioactive effects: A multivariate approach to evaluate microbial and physicochemical changes in a fresh pork sausage enriched with phenolic compounds from olive vegetation water
2016 Fasolato, Luca; Carraro, Lisa; Facco, Pierantonio; Cardazzo, Barbara; Balzan, Stefania; Taticchi, Agnese; Andreani, Nadia Andrea; Montemurro, Filomena; Martino, Maria Elena; Di Lecce, Giuseppe; Toschi, Tullia Gallina; Novelli, Enrico
Enlightening mineral iron sensing in Pseudomonas fluorescens by surface active maghemite nanoparticles: Involvement of the OprF porin
2016 Magro, Massimiliano; Fasolato, Luca; Bonaiuto, Emanuela; Andreani, Nadia Andrea; Baratella, Davide; Corraducci, Vittorino; Miotto, Giovanni; Cardazzo, Barbara; Vianello, Fabio
Microbial dynamics during shelf-life of industrial Ricotta cheese and identification of a Bacillus strain as a cause of a pink discolouration
2016 Sattin, Eleonora; Andreani, Nadia Andrea; Carraro, Lisa; Fasolato, Luca; Balzan, Stefania; Novelli, Enrico; Squartini, Andrea; Telatin, A.; Simionati, B.; Cardazzo, Barbara
Using a concentrate of phenols obtained from olive vegetation water to preserve chilled food: Two case studies - ITALIAN JOURNAL OF FOOD SAFETY
2016 Fasolato, Luca; Cardazzo, Barbara; Balzan, Stefania; Carraro, Lisa; Andreani, Nadia Andrea; Taticchi, Agnese; Novelli, Enrico
A genomic and transcriptomic approach to investigate the blue pigment phenotype in Pseudomonas fluorescens
2015 Andreani, NADIA ANDREA; Carraro, Lisa; Martino, MARIA ELENA; Fondi, Marco; Fasolato, Luca; Miotto, Giovanni; Magro, Massimiliano; Vianello, Fabio; Cardazzo, Barbara
Tracking the blue: A MLST approach to characterise the Pseudomonas fluorescens group
2014 Andreani, NADIA ANDREA; Martino, M. E.; Fasolato, Luca; Carraro, Lisa; Montemurro, F.; Mioni, R.; Bordin, P.; Cardazzo, Barbara