ZULLI, RICCARDO
 Distribuzione geografica
Continente #
NA - Nord America 124
EU - Europa 98
AS - Asia 84
OC - Oceania 8
SA - Sud America 2
Totale 316
Nazione #
US - Stati Uniti d'America 124
IT - Italia 70
SG - Singapore 66
CN - Cina 18
FR - Francia 9
AU - Australia 8
BE - Belgio 5
NL - Olanda 4
FI - Finlandia 3
SE - Svezia 3
BR - Brasile 2
ES - Italia 2
DE - Germania 1
GB - Regno Unito 1
Totale 316
Città #
Singapore 57
Santa Clara 52
Milan 15
Boardman 12
Padova 8
Sydney 8
Verona 7
Beijing 6
Chandler 5
Lille 4
Rome 4
Ashburn 3
Azzano San Paolo 3
Cambridge 3
Bologna 2
Capriolo 2
Des Moines 2
Fairfield 2
Fara Gera d'Adda 2
Helsinki 2
Houston 2
Laives 2
Liège 2
Medford 2
Nova Iguaçu 2
Pescara 2
Princeton 2
Roxbury 2
Seattle 2
Valdagno di Trento 2
Vicenza 2
Vigonza 2
Alicante 1
Amsterdam 1
Anderlecht 1
Ann Arbor 1
Antwerp 1
Atlanta 1
Chicago 1
Cold Spring 1
Enschede 1
Ghent 1
Guangzhou 1
Jesolo 1
Lappeenranta 1
Las Vegas 1
London 1
Mestre 1
Munich 1
North Bergen 1
Parma 1
Perugia 1
San Diego 1
Santa Cruz de Tenerife 1
Turin 1
Totale 246
Nome #
Ecoinnovation in fresh food packaging: preliminary LCA results for high-pressure pasteurization process. 75
Financial sustainability and profitability of supercritical CO2 pasteurization of liquid products: A case study 53
Supercritical CO2 Pasteurization of Solid Products: a Case Study on Fresh-cut Potatoes 35
Microbial inactivation and drying of strawberry slices by supercritical CO2 35
Investigating the Effect of Rosemary Essential Oil, Supercritical CO2 Processing and Their Synergism on the Quality and Microbial Inactivation of Chicken Breast Meat 28
Increasing the Safety and Storage of Pre-Packed Fresh-Cut Fruits and Vegetables by Supercritical CO2 Process 24
SARS-CoV-2 inactivation by supercritical carbon dioxide coupled with hydrogen peroxide 22
Glucose Sensing in Saliva 18
Development and optimization of general drying models for cod (Gadus spp.) using supercritical carbon dioxide 18
Exploring the efficacy of a novel high-pressure carbon dioxide method for food microbial inactivation on a synthetic matrix 15
Exploring Novel Supercritical CO2 Drying Combined with High Power Ultrasounds: a Case on Peas and Apples 6
Supercritical Carbon Dioxide Treatment Combined with Rosemary Essential Oil to Prolong the Shelf-life of Chicken Breast Meat 5
Totale 334
Categoria #
all - tutte 1.859
article - articoli 1.661
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 3.520


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/202232 0 0 1 10 0 8 0 3 0 3 0 7
2022/202322 7 2 3 2 0 1 0 0 3 3 1 0
2023/2024100 0 3 6 17 31 5 7 4 8 4 5 10
2024/2025180 14 58 37 9 48 14 0 0 0 0 0 0
Totale 334