GIORDANO, MARIA
GIORDANO, MARIA
Dipartimento di Agronomia Animali Alimenti Risorse Naturali e Ambiente - DAFNAE
An Appraisal of Biodegradable Mulch Films with Respect to Strawberry Crop Performance and Fruit Quality
2020 Giordano, Maria; Amoroso, Ciro; El-Nakhel, Christophe; Rouphael, Youssef; De Pascale, Stefania; Cirillo, Chiara
Appraisal of Biodegradable Mulching Films and Vegetal-Derived Biostimulant Application as Eco-Sustainable Practices for Enhancing Lettuce Crop Performance and Nutritive Value
2020 Cozzolino, Eugenio; Giordano, Maria; Fiorentino, Nunzio; El-Nakhel, Christophe; Pannico, Antonio; Di Mola, Ida; Mori, Mauro; Kyriacou, Marios; Colla, Giuseppe; Rouphael, Youssef
Biochemical, Physiological, and Molecular Aspects of Ornamental Plants Adaptation to Deficit Irrigation
2021 Giordano, Maria; Petropoulos, Spyridon A.; Cirillo, Chiara; Rouphael, Youssef
Biostimulants Application on Olea europaea L. in Mediterranean Conditions Increase the Production and Bioactive Compounds of Drupes and Oil
2022 Cirillo, Aurora; De Luca, Lucia; Graziani, Giulia; Cepparulo, Marco; El-Nakhel, Christophe; Giordano, Maria; Rouphael, Youssef; Ritieni, Alberto; Romano, Raffaele; Di Vaio, Claudio
Combating Micronutrient Deficiency and Enhancing Food Functional Quality Through Selenium Fortification of Select Lettuce Genotypes Grown in a Closed Soilless System
2019 Pannico, Antonio; El-Nakhel, Christophe; Kyriacou, Marios C.; Giordano, Maria; Stazi, Silvia Rita; De Pascale, Stefania; Rouphael, Youssef
Enhancing Crop Resilience to Drought Stress through CRISPR-Cas9 Genome Editing
2023 Rai, Gyanendra Kumar; Khanday, Danish Mushtaq; Kumar, Pradeep; Magotra, Isha; Choudhary, Sadiya M.; Kosser, Rafia; Kalunke, Raviraj; Giordano, Maria; Corrado, Giandomenico; Rouphael, Youssef; Pandey, Sudhakar
Functional quality in novel food sources: Genotypic variation in the nutritive and phytochemical composition of thirteen microgreens species
2019 Kyriacou, Marios C.; El-Nakhel, Christophe; Graziani, Giulia; Pannico, Antonio; Soteriou, Georgios A.; Giordano, Maria; Ritieni, Alberto; De Pascale, Stefania; Rouphael, Youssef
Iron Biofortification of Red and Green Pigmented Lettuce in Closed Soilless Cultivation Impacts Crop Performance and Modulates Mineral and Bioactive Composition
2019 Giordano, Maria; El-Nakhel, Christophe; Pannico, Antonio; Kyriacou, Marios C.; Stazi, Silvia Rita; De Pascale, Stefania; Rouphael, Youssef
Nutritive and Phytochemical Composition of Aromatic Microgreen Herbs and Spices Belonging to the Apiaceae Family
2022 Giordano, M.; Petropoulos, S. A.; Kyriacou, M. C.; Graziani, G.; Zarrelli, A.; Rouphael, Y.; El-Nakhel, C.
Plant- and Seaweed-Based Extracts Increase Yield but Differentially Modulate Nutritional Quality of Greenhouse Spinach through Biostimulant Action
2018 Rouphael, Youssef; Giordano, Maria; Cardarelli, Mariateresa; Cozzolino, Eugenio; Mori, Mauro; Kyriacou, Marios; Bonini, Paolo; Colla, Giuseppe
Plant-Derived Biostimulants Differentially Modulate Primary and Secondary Metabolites and Improve the Yield Potential of Red and Green Lettuce Cultivars
2022 Giordano, Maria; El-Nakhel, Christophe; Carillo, Petronia; Colla, Giuseppe; Graziani, Giulia; Di Mola, Ida; Mori, Mauro; Kyriacou, Marios C.; Rouphael, Youssef; Soteriou, Georgios A.; Sabatino, Leo
Response and Defence Mechanisms of Vegetable Crops against Drought, Heat and Salinity Stress
2021 Giordano, Maria; Petropoulos, Spyridon A.; Rouphael, Youssef
Stand-Alone and Combinatorial Effects of Plant-based Biostimulants on the Production and Leaf Quality of Perennial Wall Rocket
2020 Giordano, Maria; El-Nakhel, Christophe; Caruso, Gianluca; Cozzolino, Eugenio; De Pascale, Stefania; Kyriacou, Marios C.; Colla, Giuseppe; Rouphael, Youssef
The Fate of Nitrogen from Soil to Plants: Influence of Agricultural Practices in Modern Agriculture
2021 Giordano, Maria; Petropoulos, Spyridon; Rouphael, Youssef