We report the genome sequences of two Streptococcus thermophilus strains, TH1435 and TH1436, isolated from raw goat milk devoted to the production of artisanal cheese in the Friuli-Venezia Giulia region in Italy. The genome sequences of these two quickly acidifying strains are the first available genome sequences of S. thermophilus strains isolated in Italy.
Whole genome sequences of Streptococcus thermophilus strains TH1435 and TH1436 isolated from raw goat milk
TREU, LAURA;VENDRAMIN, VERONICA;BOVO, BARBARA;CAMPANARO, STEFANO;CORICH, VIVIANA;GIACOMINI, ALESSIO
2014
Abstract
We report the genome sequences of two Streptococcus thermophilus strains, TH1435 and TH1436, isolated from raw goat milk devoted to the production of artisanal cheese in the Friuli-Venezia Giulia region in Italy. The genome sequences of these two quickly acidifying strains are the first available genome sequences of S. thermophilus strains isolated in Italy.
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