The aim of the research is to describe operating conditions to perform the hydrolysis of lactose in whey permeate by commercial lactase from Kluyveromyces lactis both free and immobilised onto spiroidal membrane
Lactose hydrolysis from whey permeate by free and immobilised lactase.
LOMOLINO, GIOVANNA;POVOLO, SILVANA;LANTE, ANNA;CASELLA, SERGIO
2003
Abstract
The aim of the research is to describe operating conditions to perform the hydrolysis of lactose in whey permeate by commercial lactase from Kluyveromyces lactis both free and immobilised onto spiroidal membrane
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