DE SANTI, MARTINA
DE SANTI, MARTINA
Dipartimento di Scienze del Farmaco - DSF
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A RHEOLOGICAL APPROACH TO THE GRANULATION OF SOLUBLE MATERIALS
2017 Baggio, Roberto; DE SANTI, Martina; Realdon, Nicola; Santomaso, ANDREA CLAUDIO; Franceschinis, Erica
Improving the rehydration of granulated food powders: the advantages of using an emulsion as liquid binder
2019 Anna, Rieder; DE SANTI, Martina; Franceschinis, Erica; Santomaso, ANDREA CLAUDIO
Reconstitution of food powders granulated with oil-in-water emulsions
2020 Rieder, Anna; Franceschinis, Erica; DE SANTI, Martina; Realdon, Nicola; Santomaso, ANDREA CLAUDIO
RHEOLOGICAL CHARACTERIZATION AS A TOOL TO PREDICT GRANULATION PROCESS
2017 Franceschinis, Erica; DE SANTI, Martina; Baggio, Roberto; Realdon, Nicola; Santomaso, ANDREA CLAUDIO
| Titolo | Data di pubblicazione | Autori | Rivista | Serie | Titolo libro |
|---|---|---|---|---|---|
| A RHEOLOGICAL APPROACH TO THE GRANULATION OF SOLUBLE MATERIALS | 2017 | BAGGIO, ROBERTODE SANTI, MARTINAREALDON, NICOLASANTOMASO, ANDREA CLAUDIOFRANCESCHINIS, ERICA | - | - | Book of Abstract |
| Improving the rehydration of granulated food powders: the advantages of using an emulsion as liquid binder | 2019 | DE SANTI, MARTINAErica FranceschinisAndrea santomaso + | - | - | Proceedings of Partec2019 |
| Reconstitution of food powders granulated with oil-in-water emulsions | 2020 | Erica FranceschinisMartina De SantiNicola RealdonAndrea Claudio Santomaso + | CHEMICAL ENGINEERING & TECHNOLOGY | - | - |
| RHEOLOGICAL CHARACTERIZATION AS A TOOL TO PREDICT GRANULATION PROCESS | 2017 | FRANCESCHINIS, ERICADE SANTI, MARTINABAGGIO, ROBERTOREALDON, NICOLASANTOMASO, ANDREA CLAUDIO | - | - | Book of Abstract |