ANDRIGO, PIETRO
 Distribuzione geografica
Continente #
NA - Nord America 59
AS - Asia 47
EU - Europa 17
OC - Oceania 4
Totale 127
Nazione #
US - Stati Uniti d'America 58
SG - Singapore 37
IT - Italia 12
CN - Cina 10
AU - Australia 4
NL - Olanda 2
CA - Canada 1
DE - Germania 1
FR - Francia 1
GB - Regno Unito 1
Totale 127
Città #
Singapore 33
Santa Clara 29
Boardman 7
Milan 5
Chandler 4
Sydney 4
Beijing 2
Amsterdam 1
Atlanta 1
Bologna 1
Chiampo 1
London 1
Toronto 1
Turin 1
Vicenza 1
Totale 92
Nome #
Supercritical CO2 Pasteurization of Solid Products: a Case Study on Fresh-cut Potatoes 35
Promoting the preservation of strawberry by supercritical CO2 drying 32
SARS-CoV-2 inactivation by supercritical carbon dioxide coupled with hydrogen peroxide 22
Development and optimization of general drying models for cod (Gadus spp.) using supercritical carbon dioxide 18
Exploring the efficacy of a novel high-pressure carbon dioxide method for food microbial inactivation on a synthetic matrix 15
Exploring Novel Supercritical CO2 Drying Combined with High Power Ultrasounds: a Case on Peas and Apples 6
Supercritical Carbon Dioxide Treatment Combined with Rosemary Essential Oil to Prolong the Shelf-life of Chicken Breast Meat 5
Totale 133
Categoria #
all - tutte 765
article - articoli 765
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 1.530


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2022/20238 0 0 1 1 1 3 0 0 2 0 0 0
2023/202427 0 2 1 5 4 2 2 0 2 1 4 4
2024/202598 7 35 20 1 28 7 0 0 0 0 0 0
Totale 133