DAL BOSCO, ALESSANDRO
DAL BOSCO, ALESSANDRO
Dipartimento di Biomedicina Comparata e Alimentazione - BCA
Dietary supplementation of different plant extracts containing phenolic compounds in rabbits: performance and meat quality
2014 Cardinali, Raffaella; DAL BOSCO, Alessandro; Mugnai, Cecilia; Mattioli, Simona; Ruggeri, Silvia; DALLE ZOTTE, Antonella; Cullere, Marco; Morbidini, Luciano; Castellini, Cesare
Quantitative PCR with 16S rRNA-gene-targeted specific primers for analysis of caecal microbial community in growing rabbits after dietary supplementation of thyme (Thymus vulgaris) and spirulina (Arthrospira platensis)
2018 Bagone Vantus, Viola; DALLE ZOTTE, Antonella; Cullere, Marco; Bonai, Andras; DAL BOSCO, Alessandro; Szendro, Zsolt; Tornyos, Gabor; Posa, Roland; Bota, Brigitta; Kovacs, Melinda; Zsolnai, Attila
The antioxidant effectiveness of liquorice (Glycyrrhiza glabra L.) extract administered as dietary supplementation and/or as a burger additive in rabbit meat
2019 Dal Bosco, A.; Mattioli, S.; Matics, Z.; Szendro, Z.; Gerencser, Z.; Mancinelli, A. C.; Kovacs, M.; Cullere, M.; Castellini, C.; Dalle Zotte, A.