Combining total and differential somatic cell count to better assess the association of udder health status with milk yield, composition and coagulation properties in cattle

The combined use of somatic cell count (SCC) and differential somatic cell count (DSCC), which is the ratio of neutrophils plus lymphocytes to total milk SCC, represents a novel approach to define cow’s udder health status, as it allows to identify healthy animals (those with low SCC and DSCC), cows susceptible to mastitis (those where an immune response has begun, so that there is an increase of neutrophils, i.e. DSCC, but not yet of total SCC), animals with a mastitic event in progress (those with high SCC and DSCC) and animals with possible chronic inflammation (those with high SCC and low DSCC, as macrophages prevail). We investigated the association of cow’s udder health status with milk yield, composition and coagulation properties in four cattle breeds. Results demonstrated that milk traits vary among cows with different udder health status, especially in terms of fat percentage, lactose percentage and coagulation ability. The most pronounced worsening in milk yield and coagulation ability was observed for animals with chronic inflammation. Our findings support the new approach based on the combined use of SCC and DSCC to screen for cow’s udder health, as it would allow to identify susceptible cows that will probably undergo a mastitic event and chronic cows that would possibly reduce the herd milk production and quality.