In this work, we studied the response of four soybean varieties under organic vs. conventional management in order to set-up a cultivation protocol for soybean with improved nutraceutical value.
Nutraceutical parameters of soybean varieties under organic and conventional management
Giuseppe Barion;Cristian Dal Cortivo;Anna Lante;Teofilo Vamerali
2018
Abstract
In this work, we studied the response of four soybean varieties under organic vs. conventional management in order to set-up a cultivation protocol for soybean with improved nutraceutical value.File in questo prodotto:
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