GIORDANO, MARIA
 Distribuzione geografica
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Continente #
AS - Asia 1.139
NA - Nord America 615
EU - Europa 559
AF - Africa 382
SA - Sud America 377
OC - Oceania 29
Continente sconosciuto - Info sul continente non disponibili 9
Totale 3.110
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Nazione #
US - Stati Uniti d'America 453
SG - Singapore 431
BR - Brasile 246
HK - Hong Kong 167
VN - Vietnam 133
CN - Cina 98
IT - Italia 96
PL - Polonia 90
NL - Olanda 47
RU - Federazione Russa 31
AR - Argentina 30
DE - Germania 29
CI - Costa d'Avorio 27
EC - Ecuador 23
ID - Indonesia 21
ZA - Sudafrica 17
BJ - Benin 16
IN - India 16
KR - Corea 16
UZ - Uzbekistan 16
YT - Mayotte 16
CO - Colombia 15
CR - Costa Rica 14
IQ - Iraq 14
MX - Messico 14
PA - Panama 14
ES - Italia 13
ET - Etiopia 13
MA - Marocco 13
MR - Mauritania 13
PH - Filippine 13
UA - Ucraina 13
FI - Finlandia 12
GB - Regno Unito 12
IE - Irlanda 12
LA - Repubblica Popolare Democratica del Laos 12
NE - Niger 12
NO - Norvegia 12
RS - Serbia 12
UY - Uruguay 12
AE - Emirati Arabi Uniti 11
CZ - Repubblica Ceca 11
FR - Francia 11
GN - Guinea 11
IR - Iran 11
LC - Santa Lucia 11
MU - Mauritius 11
PK - Pakistan 11
TT - Trinidad e Tobago 11
ZW - Zimbabwe 11
AO - Angola 10
AT - Austria 10
CA - Canada 10
CD - Congo 10
CY - Cipro 10
DZ - Algeria 10
GH - Ghana 10
GM - Gambi 10
KE - Kenya 10
NI - Nicaragua 10
PY - Paraguay 10
RO - Romania 10
SI - Slovenia 10
SO - Somalia 10
AZ - Azerbaigian 9
BD - Bangladesh 9
CG - Congo 9
CH - Svizzera 9
CU - Cuba 9
GF - Guiana Francese 9
HR - Croazia 9
HU - Ungheria 9
KG - Kirghizistan 9
LB - Libano 9
LV - Lettonia 9
ML - Mali 9
MZ - Mozambico 9
NC - Nuova Caledonia 9
PE - Perù 9
PS - Palestinian Territory 9
PT - Portogallo 9
TJ - Tagikistan 9
VE - Venezuela 9
AL - Albania 8
AM - Armenia 8
GR - Grecia 8
HN - Honduras 8
LY - Libia 8
ME - Montenegro 8
NP - Nepal 8
NZ - Nuova Zelanda 8
TR - Turchia 8
TW - Taiwan 8
UG - Uganda 8
BG - Bulgaria 7
BO - Bolivia 7
BW - Botswana 7
BZ - Belize 7
CL - Cile 7
CM - Camerun 7
Totale 2.815
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Città #
Singapore 228
Hong Kong 157
Santa Clara 102
Bytom 72
Ashburn 63
Ho Chi Minh City 42
Beijing 33
Hanoi 30
Los Angeles 30
Abidjan 27
Boardman 24
Chicago 24
Hefei 24
São Paulo 24
Munich 19
Buffalo 15
Cotonou 15
Panama City 13
Tashkent 13
Nouakchott 12
Salt Lake City 12
Castries 11
Conakry 11
San José 11
Mamoudzou 10
Montevideo 10
Niamey 10
Redondo Beach 10
Addis Ababa 9
Baku 9
Dushanbe 9
Kinshasa 9
Managua 9
Noumea 9
Prague 9
Quito 9
Riga 9
Rome 9
Vientiane 9
Accra 8
Banjul 8
Bishkek 8
Dublin 8
Harare 8
Havana 8
Johannesburg 8
Kampala 8
Nairobi 8
New York 8
Seoul 8
Amman 7
Bamako 7
Cairo 7
Cayenne 7
Dakar 7
Luanda 7
Lusaka 7
Phnom Penh 7
Podgorica 7
Port Louis 7
Vienna 7
Warsaw 7
Yerevan 7
Andorra la Vella 6
Belo Horizonte 6
Biên Hòa 6
Da Nang 6
Djibouti 6
Guayaquil 6
Hải Dương 6
Kigali 6
Kyiv 6
Libreville 6
Limassol 6
Mogadishu 6
Reykjavik 6
Sofia 6
Zagreb 6
Arezzo 5
Baghdad 5
Belgrade 5
Belize City 5
Kathmandu 5
Kingstown 5
Maputo 5
Montreal 5
Porto Alegre 5
Praia 5
Roseau 5
São Bernardo do Campo 5
Tunis 5
Uberlândia 5
Windhoek 5
Antananarivo 4
Asunción 4
Athens 4
Atlanta 4
Beirut 4
Brazzaville 4
Cape Town 4
Totale 1.523
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Nome #
Biostimulants Application on Olea europaea L. in Mediterranean Conditions Increase the Production and Bioactive Compounds of Drupes and Oil 99
Assessing the effect of P-solubilizing bacteria and mycorrhizal fungi on tomato yield and quality under different crop rotations 97
Nutrient Solution Deprivation as a Tool to Improve Hydroponics Sustainability: Yield, Physiological, and Qualitative Response of Lettuce 90
Enhancing Crop Resilience to Drought Stress through CRISPR-Cas9 Genome Editing 90
An Endophytic Fungi-Based Biostimulant Modulates Volatile and Non-Volatile Secondary Metabolites and Yield of Greenhouse Basil (Ocimum basilicum L.) through Variable Mechanisms Dependent on Salinity Stress Level 86
Nutritive and Phytochemical Composition of Aromatic Microgreen Herbs and Spices Belonging to the Apiaceae Family 80
Processing Tomato and Potato Response to Biostimulant Application in Open Field: An Overview 79
Morpho-Anatomical, Physiological, and Mineral Composition Responses Induced by a Vegetal-Based Biostimulant at Three Rates of Foliar Application in Greenhouse Lettuce 79
Regulated Salinity Eustress in a Floating Hydroponic Module of Sequentially Harvested Lettuce Modulates Phytochemical Constitution, Plant Resilience, and Post-Harvest Nutraceutical Quality 78
Divergent Leaf Morpho-Physiological and Anatomical Adaptations of Four Lettuce Cultivars in Response to Different Greenhouse Irradiance Levels in Early Summer Season 78
Plant-Derived Biostimulants Differentially Modulate Primary and Secondary Metabolites and Improve the Yield Potential of Red and Green Lettuce Cultivars 75
Plant- and Seaweed-Based Extracts Increase Yield but Differentially Modulate Nutritional Quality of Greenhouse Spinach through Biostimulant Action 75
Iodine-Biofortified Microgreens as High Nutraceutical Value Component of Space Mission Crew Diets and Candidate for Extraterrestrial Cultivation 73
Mineral and Antioxidant Attributes of Petroselinum crispum at Different Stages of Ontogeny: Microgreens vs. Baby Greens 72
Biochemical, Physiological, and Molecular Aspects of Ornamental Plants Adaptation to Deficit Irrigation 69
Protein Hydrolysate Combined with Hydroponics Divergently Modifies Growth and Shuffles Pigments and Free Amino Acids of Carrot and Dill Microgreens 67
Protein hydrolysate or plant extract-based biostimulants enhanced yield and quality performances of greenhouse perennial wall rocket grown in different seasons 66
Biostimulant application with a tropical plant extract enhances corchorus olitorius adaptation to sub-optimal nutrient regimens by improving physiological parameters 64
Response and Defence Mechanisms of Vegetable Crops against Drought, Heat and Salinity Stress 63
Production, leaf quality and antioxidants of perennial wall rocket as affected by crop cycle and mulching type 63
Functional quality in novel food sources: Genotypic variation in the nutritive and phytochemical composition of thirteen microgreens species 62
An Appraisal of Biodegradable Mulch Films with Respect to Strawberry Crop Performance and Fruit Quality 61
Phytochemical responses to salt stress in red and green baby leaf lettuce (Lactuca sativa L.) varieties grown in a floating hydroponic module 59
Appraisal of Biodegradable Mulching Films and Vegetal-Derived Biostimulant Application as Eco-Sustainable Practices for Enhancing Lettuce Crop Performance and Nutritive Value 59
Iodine biofortification of four microgreens species and its implications for mineral composition and potential contribution to the recommended dietary intake of iodine 59
C stocks in forest floor and mineral soil of two mediterranean beech forests 59
The Fate of Nitrogen from Soil to Plants: Influence of Agricultural Practices in Modern Agriculture 58
Foliar and Root Applications of Vegetal-Derived Protein Hydrolysates Differentially Enhance the Yield and Qualitative Attributes of Two Lettuce Cultivars Grown in Floating System 58
Iron Biofortification of Red and Green Pigmented Lettuce in Closed Soilless Cultivation Impacts Crop Performance and Modulates Mineral and Bioactive Composition 54
Morphological and physiological responses induced by protein hydrolysate-based biostimulant and nitrogen rates in greenhouse spinach 53
Combating Micronutrient Deficiency and Enhancing Food Functional Quality Through Selenium Fortification of Select Lettuce Genotypes Grown in a Closed Soilless System 53
Short-term soil carbon accumulation following sustainable practices: A Life Cycle Assessment and carbon credit analysis 50
Macronutrient deprivation eustress elicits differential secondary metabolites in red and green-pigmented butterhead lettuce grown in a closed soilless system 49
Plant-based biostimulants influence the agronomical, physiological, and qualitative responses of baby rocket leaves under diverse nitrogen conditions 49
Dataset on the organic acids, sulphate, total nitrogen and total chlorophyll contents of two lettuce cultivars grown hydroponically using nutrient solutions of variable macrocation ratios 47
Foliar applications of a legume-derived protein hydrolysate elicit dose-dependent increases of growth, leaf mineral composition, yield and fruit quality in two greenhouse tomato cultivars 46
Cultivar-specific performance and qualitative descriptors for butterhead salanova lettuce produced in closed soilless cultivation as a candidate salad crop for human life support in space 44
Morpho-Metric and Specialized Metabolites Modulation of Parsley Microgreens through Selective LED Wavebands 43
Design of a Module for Cultivation of Tuberous Plants in Microgravity: The ESA Project “Precursor of Food Production Unit” (PFPU) 43
Vegetal-protein hydrolysates based microgranule enhances growth, mineral content, and quality traits of vegetable transplants 43
Effect of vegetal- And seaweed extract-based biostimulants on agronomical and leaf quality traits of plastic tunnel-grown baby lettuce under four regimes of nitrogen fertilization 42
Impact of the invasive tree black locust on soil properties of Mediterranean stone pine-holm oak forests 41
Stand-Alone and Combinatorial Effects of Plant-based Biostimulants on the Production and Leaf Quality of Perennial Wall Rocket 41
Physiological and nutraceutical quality of green and red pigmented lettuce in response to NaCl concentration in two successive harvests 41
Genotypic variation in nutritional and antioxidant profile among iceberg lettuce cultivars 41
Genotype-Specific Modulatory Effects of Select Spectral Bandwidths on the Nutritive and Phytochemical Composition of Microgreens 40
Omeprazole promotes chloride exclusion and induces salt tolerance in greenhouse basil 39
Non-additive effects of litter mixtures on decomposition of leaf litters in a Mediterranean maquis 36
Changes in leaf anatomical traits enhanced photosynthetic activity of soybean grown in hydroponics with plant growth-promoting microorganisms 36
Reducing Energy Requirements in Future Bioregenerative Life Support Systems (BLSSs): Performance and Bioactive Composition of Diverse Lettuce Genotypes Grown Under Optimal and Suboptimal Light Conditions 36
Soil C and N sequestration in organic and mineral layers of two coeval forest stands implanted on pyroclastic material (Mount Vesuvius, South Italy) 30
The bioactive profile of lettuce produced in a closed soilless system as configured by combinatorial effects of genotype and macrocation supply composition 22
Variation in macronutrient content, phytochemical constitution and in vitro antioxidant capacity of green and red butterhead lettuce dictated by different developmental stages of harvest maturity 21
Appraisal of combined applications of trichoderma virens and a biopolymer-based biostimulant on lettuce agronomical, physiological, and qualitative properties under variable n regimes 21
Selenium biofortification impacts the nutritive value, polyphenolic content, and bioactive constitution of variable microgreens genotypes 20
Understanding the morpho-anatomical, physiological, and functional response of sweet basil to isosmotic nitrate to chloride ratios 19
Phenolic constitution, phytochemical and macronutrient content in three species of microgreens as modulated by natural fiber and synthetic substrates 17
Antimicrobial effect and antioxidant activity of triterpenes isolated from Gymnema sylvestre R. Br 16
Osmo-priming with seaweed extracts enhances yield of salt-stressed tomato plants 15
Effect of seaweed (Ecklonia maxima) extract and legume-derived protein hydrolysate biostimulants on baby leaf lettuce grown on optimal doses of nitrogen under greenhouse conditions 12
Silybum marianum: not Just Silymarin and Flavonolignans- 9
Totale 3.187
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Categoria #
all - tutte 8.019
article - articoli 8.019
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 16.038
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202438 0 0 0 0 0 0 0 0 0 0 0 38
2024/20251.008 5 73 15 24 94 29 77 55 77 28 223 308
2025/20262.141 151 311 652 642 385 0 0 0 0 0 0 0
Totale 3.187