BORDIGNON, FRANCESCO
 Distribuzione geografica
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Continente #
AS - Asia 7.182
NA - Nord America 7.057
EU - Europa 4.590
SA - Sud America 1.245
AF - Africa 1.012
OC - Oceania 125
Continente sconosciuto - Info sul continente non disponibili 33
Totale 21.244
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Nazione #
US - Stati Uniti d'America 6.386
SG - Singapore 2.291
IT - Italia 1.794
CN - Cina 1.063
VN - Vietnam 915
BR - Brasile 767
HK - Hong Kong 628
BD - Bangladesh 490
FR - Francia 309
DE - Germania 263
IN - India 252
GB - Regno Unito 220
FI - Finlandia 217
NL - Olanda 213
PL - Polonia 209
CA - Canada 162
TR - Turchia 148
ES - Italia 146
MX - Messico 130
AR - Argentina 109
RU - Federazione Russa 106
ID - Indonesia 104
PH - Filippine 100
JP - Giappone 99
SE - Svezia 98
IQ - Iraq 96
EG - Egitto 92
TH - Thailandia 92
BE - Belgio 89
PK - Pakistan 86
RS - Serbia 82
ZA - Sudafrica 79
KR - Corea 77
IR - Iran 73
PT - Portogallo 67
UA - Ucraina 63
AT - Austria 61
AU - Australia 61
EC - Ecuador 61
MY - Malesia 60
CO - Colombia 57
IE - Irlanda 57
SA - Arabia Saudita 57
PE - Perù 54
CL - Cile 52
NO - Norvegia 50
CZ - Repubblica Ceca 49
CI - Costa d'Avorio 48
TW - Taiwan 42
UZ - Uzbekistan 41
AE - Emirati Arabi Uniti 40
KE - Kenya 39
VE - Venezuela 36
ET - Etiopia 35
LV - Lettonia 35
MA - Marocco 35
HR - Croazia 34
HU - Ungheria 33
JO - Giordania 33
TN - Tunisia 33
NP - Nepal 32
DZ - Algeria 31
JM - Giamaica 31
LB - Libano 31
AL - Albania 30
BJ - Benin 30
CR - Costa Rica 29
SK - Slovacchia (Repubblica Slovacca) 29
SN - Senegal 29
AZ - Azerbaigian 28
IL - Israele 28
PY - Paraguay 28
RO - Romania 28
UY - Uruguay 28
GF - Guiana Francese 27
GR - Grecia 27
PA - Panama 27
ZW - Zimbabwe 27
BB - Barbados 26
BG - Bulgaria 26
BW - Botswana 26
HN - Honduras 26
LA - Repubblica Popolare Democratica del Laos 26
SI - Slovenia 26
CH - Svizzera 25
DK - Danimarca 25
IS - Islanda 25
KG - Kirghizistan 25
KZ - Kazakistan 25
NG - Nigeria 25
AM - Armenia 24
CM - Camerun 24
MG - Madagascar 24
ML - Mali 24
AO - Angola 23
CV - Capo Verde 23
PS - Palestinian Territory 23
TT - Trinidad e Tobago 23
BO - Bolivia 22
MZ - Mozambico 22
Totale 20.276
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Città #
Singapore 1.333
San Jose 1.167
Ashburn 1.129
Hong Kong 560
Santa Clara 528
Padova 311
Ho Chi Minh City 304
Hanoi 227
Beijing 226
Los Angeles 220
New York 170
Milan 151
Bytom 138
Fairfield 136
Chandler 131
Boardman 126
Munich 106
Lauterbourg 96
Helsinki 90
Council Bluffs 89
Rome 89
Padua 86
Buffalo 83
Belgrade 71
Orem 70
São Paulo 67
Chennai 63
Seattle 63
Naples 61
Da Nang 58
Cambridge 57
Chicago 57
Tokyo 57
Houston 54
Turku 52
Lappeenranta 51
Hefei 50
Woodbridge 50
Dallas 49
Dublin 48
Amsterdam 47
Abidjan 46
Stockholm 45
Warsaw 45
Athens 44
Bologna 43
Bangkok 42
Nuremberg 42
London 41
San Diego 41
Vienna 41
Wilmington 41
Montreal 39
Baghdad 38
Haiphong 37
Redondo Beach 37
Tashkent 37
Turin 37
Cairo 36
Johannesburg 36
Paris 36
Brooklyn 34
Denver 34
Madrid 34
Nairobi 32
Florence 31
Frankfurt am Main 31
Cotonou 30
Perugia 30
Toronto 30
Amman 28
Atlanta 28
Dakar 28
Guangzhou 28
Kuala Lumpur 28
Riga 28
Des Moines 27
Harare 27
Melbourne 27
Baku 26
Medford 26
Panama City 26
Princeton 26
Verona 26
Addis Ababa 25
Bridgetown 25
Curitiba 25
Ghent 25
Konya 25
Manchester 25
Phoenix 25
Sydney 25
Antananarivo 24
Bishkek 24
Istanbul 24
Lahore 24
New Delhi 24
Prague 24
Vientiane 24
Bamako 23
Totale 10.381
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Nome #
Farming largemouth bass (Micropterus salmoides) with lettuce (Lactuca sativa) and radicchio (Cichorium intybus) in aquaponics: effects of stocking density on fish growth and quality, and vegetable production 344
Chlorella and vegetable oil inclusion in diets for growing rabbits: effects on growth, digestibility, plasma metabolites, and caecal fermentations and microbiota 321
Dietary inclusion of Chlorella vulgaris and heat-stress in broiler chickens: effects on growth performance and product quality of broiler chickens 284
Effect of the dietary supplementation with sodium butyrate on gut morphology and caecal microbiota of broiler chickens 278
Nutritional value and quality of poultry meat affected by white striping, wooden breast and spaghetti meat myopathies 277
Effects of slaughtering methods on stress and post mortem changes in rainbow trout 276
Environmental Gradients and Hen Spatial Distribution in a Cage-Free Aviary System: Internet of Things-Based Real-Time Monitoring for Proactive Management 274
Effect of the dietary supplementation with extracts of chestnut wood and grape pomace on performance and jejunum response in female and male broiler chickens at different ages 269
Effects of water salinity in an aquaponic system with rainbow trout (Oncorhynchus mykiss), black bullhead catfish (Ameiurus melas), Swiss chard (Beta vulgaris), and cherry tomato (Solanum lycopersicum) 263
Early training of hens: effects on the animal distribution in an aviary system 252
Dietary supplementation with sodium butyrate: live performances, carcass traits and myopathy occurrence in female and male broilers 251
Dietary supplementation with olive polyphenols in rainbow trout: effects on growth and fillet quality 250
Practical low-fishmeal diets for rainbow trout (Oncorhynchus mykiss) reared in RAS: effects of protein meals on fish growth, nutrient digestibility, feed physical quality, and faecal particle size 247
Dietary supplementation with sodium butyrate: growth, gut response at different ages, and meat quality of female and male broiler chickens 245
Histochemical and Immunohistochemical Evaluation of the Effects of a Low-Input Diet on Different Chicken Breeds 239
Nutritional value and sensory characteristics of eggs from laying hens fed hempseed 239
Digestibility of standard and low-input diets in chicken commercial hybrids, local breeds, and crossbreds 239
Spatio-temporal variations of growth, chemical composition, and gene expression in Mediterranean mussels (Mytilus galloprovincialis): A two-year study in the Venice lagoon under anthropogenic and climate changing scenarios 237
Growth performance and gut response of broiler chickens fed diets supplemented with a grape pomace extract 233
Effect of the dietary inclusion of wine lees on productive performance and meat quality in broiler chickens 232
Effect of dietary supplementation with purified wood lignocellulose on performances, caecal fermentation and gut microbiota of growing rabbits 228
Environmental impact of aquafeed for rainbow trout containing alternative protein meals 227
Environmental impact of rabbit production systems: a farm-based cradle-to-gate analysis 224
Technological and sensorial meat quality of broiler chickens: effect of genotype and heat stress 223
Effects of stocking density on the growth and flesh quality of rainbow trout (Oncorhynchus mykiss) reared in a low-tech aquaponic system 223
Performance and fillet traits of rainbow trout (Oncorhynchus mykiss) fed different levels of Hermetia illucens meal in a low-tech aquaponic system 222
Effect of feed restriction on the behaviour and welfare of broiler chickens 218
Effect of dietary supplementation with chestnut and grape pomace extracts on growth performance, nutrient digestibility and meat quality of rabbits 218
Color of nest curtains: effects on egg and hens position in an aviary system 217
Strategie alimentari e tecniche di allevamento per un'acquacoltura sostenibile 216
Gut microbiota of growing rabbits fed diets with different fibre and lipid contents 215
Effect of stocking density on growth and survival of juvenile Manila clams (Ruditapes philippinarum) farmed in suspended lanterns in a North Italian lagoon 214
Environmental impact of rabbit production: An Italian scenario 211
Performance and meat quality of growing rabbits fed diets including Chlorella vulgaris 209
Welfare of laying hens in a cage free system: effect of genotype and enrichment on animal based measures 207
Effects of live black soldier fly and yellow mealworm larvae supplementation on slaughter performance and meat composition of Muscovy ducks 205
Histochemical and immunohistochemical evaluation of the effect of a low input diet on different chicken breeds 205
Growth performance and gut response of broiler chickens fed diets supplemented with grape (Vitis vinifera L.) seed extract 202
Factors affecting space use by laying hens in a cage-free aviary system: effect of nest lighting at pullet housing and of curtain nest color during laying 200
Aquaponics: smart system for food production in smart cities 200
Effect of emersion time on growth, mortality and quality of Pacific oysters (Crassostrea gigas, Thunberg 1973) reared in a suspended system in a lagoon in Northern Italy 200
Exploring microbial communities in haloponic systems at different water salinity 199
Stunning/slaughtering by cold shock in saline water: Effects on fish stress, post-mortem changes, and product quality in rainbow trout 196
Chlorella vulgaris microalgae as a sustainable feed ingredient: effects on meat quality and myopathy occurrence in broiler chickens 194
Hopping displacements of rabbit does kept in a collective housing system 193
A new tool to improve the computation of animal kinetic activity indices in precision poultry farming 191
Diet digestibility and growth performance of African catfish fed diets with blends of poultry PAP 185
Effect of group size on dust bathing and reactivity of laying hens in a cage-free system 184
Performance of diets based on alternative protein sources for rainbow trout (Oncorhynchus mykiss) in recirculating aquaculture systems 182
Monitoring of nest use through RFID tracking in cage-free laying hens 182
Risk factors for navigation ability of laying hens at housing in an aviary system 181
Use of Gnawing Hay Blocks: Effects on Productive Performance, Behavior and Reactivity of Growing Rabbits Kept in Parks with Different Sex-Group Compositions 181
Inclusion of different blends of poultry processed proteins in practical diets for African catfish (Clarias gariepinus) reared in RAS: Effects on nutrient digestibility, growth performance and fillet quality 179
Measuring Comfort Behaviours in Laying Hens Using Deep-Learning Tools 179
Landings and climbings of pullets in a cage free range system at housing: effect of genotype and enrichment 177
Cambios en los índices biométricos y de bienestar en doradas (Sparus aurata) criadas en jaulas marinas en condiciones comerciales 176
Resiliency of fast-growing and slow-growing genotypes of broiler chickens submitted to different environmental temperatures: growth performance and meat quality 174
Effects of the dietary supplementation with grape pomace and chestnut extracts on growth performance and intestinal mucosa of broiler chickens 174
Polyculture of catfish, rainbow trout and Swiss chard in haloponics 172
Efecto del enriquecimiento con bloques de heno y de la diferenciación de grupo por sexo sobre parámetros productivos, uso del espacio y resultados al sacrificio en conejos de engorde alojados en parques 172
Dietary supplementation with Chlorella vulgaris in broiler chickens submitted to heat-stress: effects on growth performance and meat quality 171
Animal-based measures for operational welfare indicators at wholesale level in gilthead seabream (Sparus aurata) reared in the Mediterranean Sea 171
Behaviour of laying hens of two genotypes in a cage-free system enriched with hay bales 168
Navigation ability of White and Brown hens in an aviary system during laying phase 168
On-farm welfare of laying hens: animal-based measures at slaughterhouse and risk factors in Italian farms 167
Comparative life cycle assessment of rainbow trout (Oncorhynchus mykiss) farming at two stocking densities in a low-tech aquaponic system 167
Space use and navigation ability of hens at housing in the aviary for the laying phase: effect of enrichment with additional perches and genotype 167
Efecto de la técnica de envasado en la vida útil de los filetes de dorada (Sparus aurata) 166
Broiler performance and meat quality of two Italian local breeds in alternative to Ross 308 strain reared under different climatic conditions 164
Occurrence of keel bone lesions measured at the slaughterhouse in laying hens: analysis of risk factors for on farm animal welfare 163
Strategie alimentari e tecniche di allevamento per un'acquacoltura sostenibile 161
Effect of enrichment with live insect larvae (Hermetia illucens) on egg quality in laying hens 160
Dietary supplementation with grape seed extract: effects on growth performance and gut response of broiler chickens 160
Dietary fat content and supplementation with sodium butyrate: effects on growth performance, carcass traits, meat quality, and myopathies in broiler chickens 160
Exploration about Nest Use in White and Brown Hens Using Video-Recording and Radio-Frequency Identification Systems 160
Caecal microbiota composition in chickens of different genotypes fed low-input diets 159
Role of housing system and season on the carcass and meat quality traits of growing rabbits reared in Italian commercial farms 158
Sustainability of poultry meat production: growth performance and carcass traits of slow-growing genotypes fed low input diets 158
Effect of the dietary inclusion of microalgae and soybean oil on rabbit carcass traits and meat quality 156
Environmental impact of the inclusion of alternative raw materials in diets for gilthead seabream 155
Gut response to the dietary supplementation with sodium butyrate in broiler chickens: morphology and microbiota composition and predictive functional groups 155
Pre-fattening of Manila clams in a Po Delta lagoon: effect of stocking density in suspended lanterns 154
Ruolo delle microalghe e dell’olio di soia sulle prestazioni e sull’efficienza digestiva dei conigli in accrescimento 153
Effect of enrichment with hemp seeds on the behaviour of laying hens in a cage-free system 152
Smart technologies to improve the management and resilience to climate change of livestock housing: a systematic and critical review 144
Changes in ovoposion time in brown hens during the cycle in an aviary system 143
Fatty Acid Signatures in Different Tissues of Mediterranean Yellowtail, Seriola dumerili (Risso, 1810), Fed Diets Containing Different Levels of Vegetable and Fish Oils 143
Space use by laying hens in a cage-free system: effect of genotype and enrichment with perches 142
Life cycle assessment of fish oil substitution with vegetable oil in diets for Seriola dumerili 141
Towards circularity in aquaculture systems: Environmental impact of Hermetia illucens meal inclusion in diets for rainbow trout reared in aquaponics 138
Whole hempseed as a feeding enrichment for laying hens: effects on egg quality, nutritional profile and sensory attributes 138
Adattabilità di polli di razze avicole locali e ibridi commerciali a temperature ambientali elevate e diete a basso impatto 138
Behaviour of laying hens fed with live insect larvae (Hermetia illucens) as enrichment in a cage-free system 136
Effect of light restriction on productive results and behavior of broiler chickens 136
Recovery of Fatty Acid Composition in Mediterranean Yellowtail (Seriola dumerili, Risso 1810) fed a Fish-Oil Finishing Diet 136
Growth and quality of fish reared in haloponics 134
Inclusion of Hydrolyzed Feather Meal in Diets for Giant River Prawn (Macrobrachium rosenbergii) During the Nursery Phase: Effects on Growth, Digestive Enzymes, and Antioxidant Status 134
Life cycle assessment of Hermetia illucens meal inclusion in diets for trout reared in aquaponics 134
Effects of group size on performance and energy balance of rabbit does kept in a part-time group housing system with different litter size 133
The effect of litter size on reproductive performance of rabbit does and kit mortality over the first two parities 126
Totale 19.274
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Categoria #
all - tutte 54.487
article - articoli 23.646
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 78.133
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022369 4 26 65 15 36 23 27 19 24 4 47 79
2022/2023424 59 36 21 25 49 55 6 24 42 15 29 63
2023/20241.465 83 81 161 188 96 90 188 114 82 95 123 164
2024/20254.525 194 376 286 273 563 149 293 353 374 197 633 834
2025/202613.794 670 814 1.670 1.776 1.378 596 1.707 1.138 1.490 798 945 812
2026/2027546 546 0 0 0 0 0 0 0 0 0 0 0
Totale 21.469