COZZI, GIULIO
 Distribuzione geografica
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Continente #
NA - Nord America 684
EU - Europa 246
AS - Asia 43
AF - Africa 18
SA - Sud America 7
Totale 998
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Nazione #
US - Stati Uniti d'America 678
FR - Francia 75
IT - Italia 75
DK - Danimarca 27
DE - Germania 26
CN - Cina 20
FI - Finlandia 20
ZA - Sudafrica 8
HK - Hong Kong 6
CA - Canada 5
CL - Cile 5
GB - Regno Unito 5
RU - Federazione Russa 5
ET - Etiopia 4
MW - Malawi 4
TR - Turchia 4
CH - Svizzera 3
JP - Giappone 3
SE - Svezia 3
VN - Vietnam 3
BR - Brasile 2
GR - Grecia 2
ID - Indonesia 2
KR - Corea 2
RO - Romania 2
AE - Emirati Arabi Uniti 1
DZ - Algeria 1
ES - Italia 1
IN - India 1
MU - Mauritius 1
MX - Messico 1
PT - Portogallo 1
RS - Serbia 1
TH - Thailandia 1
Totale 998
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Città #
Fairfield 83
Santa Cruz 62
Seattle 52
Ashburn 51
Buffalo 31
Lyngby 27
Woodbridge 26
Columbus 22
Des Moines 22
Cambridge 21
Houston 21
Padova 20
Wilmington 18
Chicago 16
Beijing 14
Milan 13
Lappeenranta 12
San Diego 12
Ann Arbor 11
Helsinki 8
Las Vegas 7
Los Angeles 7
Central 6
Henderson 6
Muizenberg 6
Turin 5
Bologna 4
Paris 4
Saint Petersburg 4
San Francisco 4
Addis Ababa 3
Bern 3
Clearwater 3
Dieppe 3
Frankfurt am Main 3
Mansfield 3
Neu Boltenhagen 3
Aci Catena 2
Ambérieu-en-Bugey 2
Blantyre 2
Council Bluffs 2
Easton 2
Esslingen am Neckar 2
Florence 2
Hanoi 2
Herndon 2
Jacksonville 2
Jeonju 2
Legnaro 2
Lilongwe 2
Modena 2
Nanjing 2
Nuremberg 2
Ottawa 2
Phoenix 2
Pisa 2
Portland 2
Riva 2
Sant'Ilario d'Enza 2
Schluderns 2
Uludag 2
Austin 1
Barcelona 1
Beaumont 1
Bloemfontein 1
Boardman 1
Bolzano 1
Borås 1
Brescia 1
Büdelsdorf 1
Cedar Knolls 1
Cluj-Napoca 1
College Station 1
Colombo 1
Crugers 1
Créteil 1
Curepipe 1
Curtarolo 1
Dallas 1
Frankfurt Am Main 1
Gumushane 1
Gunzenhausen 1
Hamilton 1
Istanbul 1
Kirkland 1
Lake Forest 1
Lincoln 1
Machynlleth 1
Madison 1
Malmo 1
Manchester 1
Marburg 1
Miami 1
Montreal 1
New York 1
Novara 1
Novi Sad 1
Osaka 1
Pasadena 1
Paços de Ferreira 1
Totale 703
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Nome #
Composition differences between organic and conventional meat: A systematic literature review and meta-analysis, file e14fb268-7339-3de1-e053-1705fe0ac030 135
Risk factors associated with beef cattle losses on intensive fattening farms in Austria, Germany and Italy, file e14fb26b-96e7-3de1-e053-1705fe0ac030 130
Higher PUFA and n-3 PUFA, conjugated linoleic acid, α-tocopherol and iron, but lower iodine and selenium concentrations in organic milk: A systematic literature review and meta- and redundancy analyses, file e14fb268-7f8c-3de1-e053-1705fe0ac030 98
A survey of selected animal-based measures of dairy cattle welfare in the Eastern Alps: Toward context-based thresholds, file e14fb26f-932d-3de1-e053-1705fe0ac030 89
1H NMR Metabolic Profile to Discriminate Pasture Based Alpine Asiago PDO Cheeses, file e14fb26f-8d9f-3de1-e053-1705fe0ac030 74
Identification of Lipid Biomarkers to Discriminate between the Different Production Systems for Asiago PDO Cheese, file e14fb26f-9a9b-3de1-e053-1705fe0ac030 71
Pain in Pig Production: Text Mining Analysis of the Scientific Literature, file e14fb26c-8975-3de1-e053-1705fe0ac030 68
Assessment of welfare of finishing beef cattle kept on different types of floor after short- or long-term housing, file e14fb26f-9c73-3de1-e053-1705fe0ac030 58
Synthetic rubber surface as an alternative to concrete to improve welfare and performance of finishing beef cattle reared on fully slatted flooring, file e14fb26e-eaef-3de1-e053-1705fe0ac030 51
Health, behaviour and growth performance of Charolais and Limousin bulls fattened on different types of flooring, file e14fb26e-f70a-3de1-e053-1705fe0ac030 47
Short communication: Reference limits for blood analytes in Holstein late-pregnant heifers and dry cows: Effects of parity, days relative to calving, and season, file e14fb26e-ec55-3de1-e053-1705fe0ac030 46
Brief Research Report: How Do Claw Disorders Affect Activity, Body Weight, and Milk Yield of Multiparous Holstein Dairy Cows?, file e14fb270-1036-3de1-e053-1705fe0ac030 23
A survey on sensor systems used in Italian dairy farms and comparison between performances of similar herds equipped or not equipped with sensors, file f5254b3e-e911-4147-9ce9-b611d5969dd9 20
Deviation of behavioural and productive parameters in dairy cows due to a lameness event: a synthesis of reviews, file 643929f6-5736-4232-89ed-b5b325e8c5d3 13
Present situation and future challenges of beef cattle production in Italy and the role of the research, file e14fb267-6e73-3de1-e053-1705fe0ac030 12
Effect of dietary supplementation wirth different sources of selenium on growth response, selenium blood levels and meat quality of intensively finished Charolais youg bulls, file e14fb267-5ee6-3de1-e053-1705fe0ac030 8
Main critical factors affecting the welfare of beef cattle and veal calves raised under intensive rearing systems in Italy: a review, file e14fb267-757d-3de1-e053-1705fe0ac030 7
Veal calves' clinical/health status in large groups fed with automatic feeding devices., file e14fb267-8c01-3de1-e053-1705fe0ac030 7
Resilience: reference measures based on longer-term consequences are needed to unlock the potential of precision livestock farming technologies for quantifying this trait, file 74b8c036-c97d-41d0-b8f0-5436930be4cf 6
Short communication: Reference values for blood parameters in Holstein dairy cows: Effects of parity, stage of lactation, and season of production, file e14fb267-9960-3de1-e053-1705fe0ac030 5
Risk factors for claw disorders in intensively finished Charolais beef cattle, file e14fb26c-77cc-3de1-e053-1705fe0ac030 5
Seasonal Variation in Raw Milk VOC Profile within Intensive Feeding Systems, file fb47b270-337d-4872-9e61-e5e169a4419f 5
Effects of pen floor and class of live weight on behavioural and clinical parameters of beef cattle, file e14fb267-7985-3de1-e053-1705fe0ac030 4
A numerical approach for evaluating and properly setting self-propelled forage harvesters, file e14fb267-a31d-3de1-e053-1705fe0ac030 4
Use of maize silage in beef cattle feeding during the finishing period, file e14fb267-79c0-3de1-e053-1705fe0ac030 3
Administration of dexamethasone per os in finishing bulls. II. Effects on blood parameters used as indicators of animal welfare, file e14fb267-7f11-3de1-e053-1705fe0ac030 3
Administration of dexamethasone per os in finishing bulls. I. Effects on productive traits, meat quality and cattle behaviour as indicator of welfare, file e14fb267-80e0-3de1-e053-1705fe0ac030 3
Effects of alfalfa germplasm and stage of maturity on digestive process and productive response of dairy cows fed alfalfa hay-based diets, file e14fb267-846b-3de1-e053-1705fe0ac030 3
Prevalence of gastrointestinal disorders recorded at postmortem inspection in white veal calves and associated risk factors, file e14fb267-89fe-3de1-e053-1705fe0ac030 3
Prevalence of respiratory disorders in veal calves and potential risk factors, file e14fb267-9e6e-3de1-e053-1705fe0ac030 3
Effectiveness of different strategies to prevent from heat stress in a group of dairy farms located in the Province of Padova., file e14fb267-665b-3de1-e053-1705fe0ac030 2
The use of corn silage in diets for beef cattle of different genotype, file e14fb267-6e72-3de1-e053-1705fe0ac030 2
Welfare assessment: correlations and integration between a qualitative behavioural assessment and clinical/health protocol applied in veal calves farms, file e14fb267-8249-3de1-e053-1705fe0ac030 2
Growth performance and behaviour of finishing beef cattle illegally treated with growth promoters, file e14fb267-86e1-3de1-e053-1705fe0ac030 2
Towards the creation of a welfare assessment system in intensive beef cattle farms., file e14fb267-88f2-3de1-e053-1705fe0ac030 2
Effects of pen floor on clinical and behavioural parameters of newly received beef cattle fattened under intensive rearing systems., file e14fb267-981d-3de1-e053-1705fe0ac030 2
Precision and efficiency of a mechanized delivery system of solid feeds for veal calves, file e14fb268-3093-3de1-e053-1705fe0ac030 2
Acidi grassi predittivi del latte: bisogna conoscerli, file e14fb26d-2d16-3de1-e053-1705fe0ac030 2
Stalle più sostenibili e produttive con le giuste analisi del latte, file e14fb26d-3af7-3de1-e053-1705fe0ac030 2
Feeding behaviour, diet digestibility, rumen fluid and metabolic parameters of beef cattle fed total mixed rations with a stepped substitution of wheat straw with maize silage, file e14fb267-8b49-3de1-e053-1705fe0ac030 1
Risk factors associated with beef cattle losses on intensive fattening farms in Austria, Germany and Italy, file e14fb26b-96e8-3de1-e053-1705fe0ac030 1
Use of a live yeast strain of Saccharomyces cerevisiae in a high-concentrate diet fed to finishing Charolais bulls: effects on growth, slaughter performance, behavior, and rumen environment, file e14fb26c-d50f-3de1-e053-1705fe0ac030 1
Totale 1.025
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Categoria #
all - tutte 4.715
article - articoli 4.291
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 9.006
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/20199 0 0 0 0 0 0 0 0 0 0 0 9
2019/202073 6 4 3 4 5 5 9 7 14 5 5 6
2020/202197 5 8 1 6 3 5 3 13 18 16 16 3
2021/2022317 13 24 7 17 44 17 23 31 7 23 76 35
2022/2023277 18 5 79 35 14 32 15 28 23 8 14 6
2023/2024231 1 3 6 7 11 44 26 27 35 30 29 12
Totale 1.025