BELLUCO, SIMONE
 Distribuzione geografica
Continente #
NA - Nord America 1.424
AS - Asia 226
EU - Europa 215
AF - Africa 12
SA - Sud America 6
Totale 1.883
Nazione #
US - Stati Uniti d'America 1.423
IT - Italia 113
CN - Cina 110
SG - Singapore 80
FI - Finlandia 28
FR - Francia 18
IN - India 18
DE - Germania 13
SE - Svezia 11
DZ - Algeria 10
GB - Regno Unito 8
IE - Irlanda 5
RU - Federazione Russa 5
BR - Brasile 4
ID - Indonesia 4
NL - Olanda 4
TH - Thailandia 4
UA - Ucraina 4
VN - Vietnam 3
CH - Svizzera 2
EG - Egitto 2
HK - Hong Kong 2
IR - Iran 2
TR - Turchia 2
AR - Argentina 1
AT - Austria 1
CA - Canada 1
EC - Ecuador 1
ES - Italia 1
PK - Pakistan 1
PL - Polonia 1
RO - Romania 1
Totale 1.883
Città #
Fairfield 201
Woodbridge 197
Ann Arbor 159
Chandler 119
Houston 113
Santa Clara 87
Ashburn 68
Seattle 67
Singapore 67
Wilmington 57
Cambridge 51
Boardman 39
Des Moines 23
Medford 22
Princeton 22
Padova 21
Roxbury 21
Beijing 20
Nanjing 15
San Diego 14
Rome 13
Legnaro 12
Guwahati 9
Guangzhou 8
Bergamo 7
Helsinki 7
Tianjin 7
Cagliari 6
Florence 6
Shenyang 6
Dublin 5
Jinan 5
Skikda 5
Jakarta 4
Kharkiv 4
New York 4
Thiruvananthapuram 4
Vezzano sul Crostolo 4
Bangkok 3
Cruz das Almas 3
Hanoi 3
Pune 3
Rossano Veneto 3
Shanghai 3
Zhengzhou 3
Amsterdam 2
Bari 2
Bursa 2
Chandigarh 2
Changsha 2
Chengdu 2
Costabissara 2
Finale Ligure 2
Geneve 2
Hebei 2
Hefei 2
Hong Kong 2
Jolfa 2
Kiel 2
London 2
Miami 2
Naples 2
Ogden 2
Phoenix 2
Port Said 2
St Petersburg 2
Sétif 2
Taizhou 2
Viadanica 2
Wuhan 2
Annaba 1
Asti 1
Brampton 1
Brendola 1
Buenos Aires 1
Chicago 1
Falkenstein 1
Fuzhou 1
Guayaquil 1
Hounslow 1
Indiana 1
Islington 1
Jiaxing 1
Karachi 1
Köln 1
Lappeenranta 1
Los Angeles 1
Madrid 1
Milan 1
Moscow 1
Mountain View 1
Nogaredo 1
Norwalk 1
Nuremberg 1
Old Bridge 1
Reggio Emilia 1
Rockville 1
San Severo 1
Surin 1
Teramo 1
Totale 1.600
Nome #
Investigating the Determinants of Toxoplasma gondii Prevalence in Meat: A Systematic Review and Meta-Regression 150
Silver as antibacterial toward Listeria monocytogenes 122
Bovine meat versus pork in Toxoplasma gondii transmission in Italy: A quantitative risk assessment model 115
Testing nano-silver food packaging to evaluate silver migration and food spoilage bacteria on chicken meat 113
Antibacterial activity of silver nanoparticles: sensitivity of different Salmonella serovars 109
Effectiveness of washing procedures in reducing Salmonella enterica and Listeria monocytogenes on a raw leafy green vegetable (Eruca vesicaria) 104
Foodborne transmission of Toxoplasma gondii: a laboratory and literature based assessment 96
Edible Insects in a Food Safety and Nutritional Perspective: A Critical Review. 94
Variability of Escherichia coli and Enterobacteriaceae counts on pig carcasses: A systematic review 89
Antibacterial activity of silver nanoparticles: sensitivity of different Salmonella serovars 88
Escherichia coli and Enterobacteriaceae counts on poultry carcasses along the slaughterline: A systematic review and meta-analysis 82
Nanotechnology and Food: Brief Overview of the Current Scenario 76
A systematic review of studies on Escherichia coli and Enterobacteriaceae on beef carcasses at the slaughterhouse 75
Edible insects: a food security solution or a food safety concern? 69
A review of the scientific literature on the control of Salmonella spp. in food-producing animals other than poultry 62
Silver nanoparticles as antibacterial towards Listeria monocytogenes. 56
Nutritional Composition of Bombyx mori Pupae: A Systematic Review 52
Il consumo di insetti dal punto di vista della sicurezza alimentare: inquadramento normativo e valutazioned dei rischi. 52
Microbiological risk of farmed edible insects: a conceptual framework 49
EXTERNAL SCIENTIFIC REPORT: Escherichia coli and Enterobacteriaceae counts on poultry carcasses along the slaughter processing line, factors influencing the counts and relationship between visual faecal contamination of carcasses and counts: a review. 49
EXTERNAL SCIENTIFIC REPORT: Usefulness of Escherichia coli and Enterobacteriaceae as Process Hygiene Criteria in poultry: experimental study 47
A systematic review of human coronaviruses survival on environmental surfaces 35
Prevalence of SARS-CoV-2 RNA on inanimate surfaces: a systematic review and meta-analysis 32
Weighting evidence can shape results: how to deal with 0 estimates in proportion meta-analysis 31
EXTERNAL SCIENTIFIC REPORT: Escherichia coli and Enterobacteriaceae counts on pig and ruminant carcasses along the slaughterline, factors influencing the counts and relationship between visual faecal contamination of carcasses and counts: a review 24
Inventory of BMR values for BMD analysis 16
Microbiological and chemical safety ofBombyx mori farmed in north-eastern Italy as a novel food source 12
Bombyx mori from a food safety perspective: A systematic review 10
Unveiling insights from the Joint FAO/WHO Expert Committee on Food Additives (JECFA) portal 3
A systematic review of experimental studies on Salmonella persistence in insects 1
Totale 1.913
Categoria #
all - tutte 7.274
article - articoli 5.201
book - libri 202
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 152
Totale 12.829


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020146 0 0 0 0 0 0 32 35 35 15 24 5
2020/2021143 8 10 7 9 4 5 7 17 27 10 28 11
2021/2022244 3 37 19 32 3 5 8 32 8 3 18 76
2022/2023279 36 11 1 23 55 45 2 23 61 10 11 1
2023/2024144 7 20 11 14 8 8 10 16 9 5 22 14
2024/2025282 6 30 32 49 136 26 3 0 0 0 0 0
Totale 1.913